Domaine Clavel, Coteaux Garrigues, Languedoc
Domaine Clavel · Languedoc › France
Critics Average score from professional wine critics and publications.
83
/100
Reviews
8
professional
Vintages
No vintages
NV
Community Reviews
1010
Reviews
83.1
Avg Score
91
Highest
Taster #8478
· Jun 21, 2025
91/100
schöner Wein
2021 vintage
Taster #8104
· Jan 26, 2023
86/100
The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. It smells like raspberry, prune, raisin, apricot, plum, smokey bacon, vanilla, stoniness and meaty.
2021 vintage
Taster #3758
· Oct 24, 2014
89/100
Opened another one last night. I actually *love* this wine. I can't give it a ton of points for its amazing depth of flavour and all of that, but it's really enjoyable. Had a glass tonight with some nice cheddar and moved on to a glass of port (Fonseca Terra Prima Reserve Organic) afterward. I actually think I enjoyed this more...and I love port. I need to find more of this wine.
2010 vintage
Taster #3758
· Mar 12, 2014
87/100
This was just so charming. As another reviewer noted - it's south of France in a glass. Lighter than many, easy to quaff, and a joy. Brought me back to my honeymoon in Provence. Great value. Not overly complicated (which, sometimes, is nice).
2010 vintage
Taster #6764
· Jun 22, 2013
Its South France in a Glass, Black Olives, Charcoal, Dirt/Wet Leaves wrapped around Blackberries mixed with a dusting of Raspberries. Nice Grippy Tannins, Great Strucutre solid drinking wine thats for sure
2010 vintage
Taster #5904
· Jan 2, 2013
70/100
Nose smelled like dirt - not in a "terroir" way but in a really unclean unrefined way. That opens up into a cheapo chemical smell after breathing rendering this wine nearly undrinkable.
2010 vintage
Taster #9606
· Aug 3, 2011
75/100
Wasn't bad for the price. It's an easy drink. There is a hint of fruit.
Taster #6557
· Sep 30, 2009
85/100
Nose a little smokey. Sour fruit. Dark licorice meets red licorice. Dark sour cherries. Not overly complex but went well with the burgers. Tannins still present and grip on the back end. Overall not bad for the price.
Taster #6595
· Dec 9, 2007
Hauled this out from the bowels (of the cellar) when confronted by one of those frightful imponderables: what to eat with a pork tenderloin with liberal pepper. I had a hunch with this; it actually worked quite well. The "Garrigues" designation is apropos; the nose is rich in "herbes de provenance" (sic) as I read in some trade rag touting high-end wine to the nouveau riche. The fruit is somewhat muted beneath the spicy herbal thing; but overall a pleasant …
2002 vintage
Taster #4167
· Nov 9, 2007
82/100
Dark red with a slight brownish tint. Aroma of dark cherry and anise, a little medicinal. Tannins are firm. Tastes somewhat bitter - leather or tar? Not a whole lot of fruit. On the finish, it leaves a grapey flavor. Interesting complexity for an inexpensive wine. It's actually more drinkable than enjoyable, as odd as that sounds. Not a repeat buy, but a learning experience. 4/5 color 6/10 aroma 6/10 balance 12/20 taste 4/5 finish
2002 vintage