Brouwerij de Molen Mooi & Meedogenloos

(Random midweek) [bottled 14/01/13; 10.2%; 21*plato] flat, nonexistent head, nose of rich dark berries, florals, and toasted dark rye bread. Palate is sweet, with dark chocolate bitters and more rye bread and marmite bitters. Incredible concentration and complexity. With an over-fermented soft Vermont (summer snow - Camembert sheep raw sheep) it is even sweeter with raisins and exotic wet earth. With the extra vintage centenary Warrnambool cheddar, it gets darker and deeper with rich black earth and toasty sweetness.

beers from lisa; 7/12/2016-7/24/2016 (Changi, Singapore) : (random mid-week) ['Beautiful & Ruthless', 10.2%, extra-strong beer, top fermenting; bottled on 23/01/13] Dark cloudy coke/long black, very fine head, almost absent. Pleasant nose of fresh baked bread, roasted rye, hints dark fruit, cocoa beans. Palate is rich and focused, chewy chocolate, dark dried fruits and soft dark florals. Velvety head, sweet, almost coffee-like. Long finish which takes its time, sweetness dissipating gradually revealing herbacious funky hops, textural all the way. Hint grassy …