Domaine A.-F. Gros Richebourg

Domaine A.-F. Gros

Other · Pinot Noir
Critics Average score from professional wine critics and publications.
92 /100
Reviews
20
professional

Vintages

1
2002 Other 92/100
Pinot Noir
NV

Community Reviews

20
20
Reviews
92.5
Avg Score
95
Highest
Taster #4443 · Feb 28, 2024
92/100
Acker "Paulee" Burgundy Dinner (Capital Seafood - Beverly Hills CA) : Paulée style dinner. Charming example of textbook Vosne fruits and spices, faintly mature. Nicely finessed, borderline Grand Cru density to me.
2002 vintage
Taster #5596 · Sep 28, 2020
95/100
Must say one of the best wines I tasted. Beautiful, fantastic, feminine.
2002 vintage
Taster #6371 · Jan 28, 2020
92/100
Big, luscious, black fruit, very primary. Decent palate size, long & persistent. Approachable now, but even better in 5-10+ years once the fruit can settle and can balance out
2002 vintage
Taster #4929 · Sep 20, 2019
93/100
Richebourg + RSV for Mike and Pete's birthday (Holland Park, Singapore) : Solid, but a clear step or two down from a superb bottle of 1993 AF Gros Richebourg on the previous flight tonight. Really tight when first popped, this only slowly opened up through the evening to show real quality. The nose was classic Richebourg, with a nice streak of mineral and earth, and a meatiness underpinning subtle notes of black cherry and berry, and a lovely blush of …
2002 vintage
Taster #4443 · Mar 8, 2019
91/100
Some Wine Tasted at the Zachys La Paulée Auction; 3/7/2019-3/8/2019 (Le Bernardin Prive - New York NY) : Small glass, brief note. Very pretty red fruit with spice hints. Charming, but not quite Grand Cru density.
2002 vintage
Taster #9875 · Mar 8, 2019
94/100
Zachy's La Paulee 2019 (Le Bernardin Prive) : Blue fruit, meat, woods with ample acidity and a long finish. 94
2002 vintage
Taster #0912 · Mar 8, 2019
93/100
La Paulée Zachy's Auction Friday (Le Bernardin Privé) : Good depth of flavor. Persistent with spice throughout. Approachable and drinking well now, if a little young.
2002 vintage
Taster #8571 · Dec 18, 2018
91/100
This was very disappointing, had the up front guts of Richebourg but it had poor follow through, I got sucked in by the cru, buying at auction for outrageous price and got duded, second time I’ve fallen for aged Richebourg from secondary location, lesson learnt.
2002 vintage
Taster #4285 · Aug 9, 2018
90/100
Off the pop this is not looking good. Sour cherries and dark currant. Dropped it in a decanter and got a sign of life in the form of green stems. Opened up considerably into a ripe although heavily oaked nose with mostly black fruits. Toasty, almost burnt. Palate is a little sour. Currant. The Richebourg muscle does show, this is certainly a big wine. Coaxing gets you some spice, clove. Fresh pours are much better and there a fleeting glimpse …
2002 vintage
Taster #1418 · Jun 30, 2016
92/100
Notes of forest floor and eucalyptus. Very fine black fruit, a hint of saline flavor. Elegant.
2002 vintage
Taster #8899 · Apr 22, 2016
91/100
Quite disappointing really - given the pedigree of the vineyard and quality of the vintage. Dull is the first word that comes to mind. I mean, it is certainly still an outstanding wine compared to all wines of the world, but for a high end Grand Cru Burgundy - that just doesn't suffice.
2002 vintage
Taster #6372 · Feb 21, 2015
90/100
Deep dark color, sweet fruit on the nose but a little tropical wood smell. Lush fruity in the mouth with med long length. Was expressive but that wood smell bothered me
2002 vintage
Taster #4929 · Sep 3, 2014
93/100
Vosne-Romanee Grand Crus for Michael and Peter's Birthdays (Imperial Treasure Super Peking Duck, Paragon) : Clearly good, but way too young. The least ready of the Richebourgs, this was a bit grumpy even though it had the longest air time, having been opened and recorked some 10 hours before serving. It had a lovely nose though, earthier than the other Richebourgs, with a layer of sous bois and earthy mineral and gamey meat lying behind fruiter aromas of dark cherries …
2002 vintage
Taster #2137 · Oct 28, 2012
94/100
cherry and spice integrated and balanced with wonderful soft tannins mouth filling and really good length delicious
2002 vintage
Taster #2393 · Oct 17, 2012
94/100
Vosne Night (Tabard Inn) : Well, this was not a day when any of the contenders to the grand cru throne were able to touch the real thing. You think of Richebourg, you think of power, but this actually might have been the most mild wine of the lineup. But it was just pure class, exceptionally refined and actually very open-knit, especially by the standards of the cru. It also had the most expressive and complex aromatic profile of the …
2002 vintage
Taster #4139 · Jan 16, 2011
91/100
Very clean and deep nose of cherries and cassis. Medium bodied and medium long. Somewhat tannic. This wine needs another 5+ years to mature. However, I doubt that it will ever live up to its grand cru legacy.
2002 vintage
Taster #3007 · May 26, 2010
95/100
Beautiful garnet very floral (Richebourg style) elegant complex mix berry great fruits like a something dance in your mouth long palate long finish powerful wine should be great next 10 years up
2002 vintage
Taster #0862 · Nov 21, 2009
93/100
Clear red color with mineral and talc aromas. Amazing nose! Flavors of perfumy red fruits. Elegant. Needs a bit of time though.
2002 vintage
Taster #2546 · Nov 20, 2009
92/100
Martin Weiner Grand Cru Burgundy Tasting (DRCs, Anne Gros, Leroy) (Martin Weiner's home in Westwood, Los Angeles, California) : Medium red color with pale meniscus; mineral, ethereal red fruit, roses nose; tart red fruit, mineral, roses palate with good depth and acidity; medium-plus finish 92+ pts.
2002 vintage
Taster #2546 · May 16, 2008
93/100
Martin Weiner Tasting Dinner: Dugat, Leroy, A.F. Gros and friends great Cotes de Nuits Burgundies (Martin Weiner's home in Westwood, Los Angeles, California) : Dark cherry red color; reticent, mineral and tart red fruit nose; good, juicy, tart red fruit, cherry, very youthful; medium-plus finish
2002 vintage