Domaine Richard Rottiers Moulin-à-Vent Champ de Cour

Has a nice texture, but seemed a bit disjointed and oaky. Give it an hour to blow off some of the alcohol and old furniture on the nose. A lot of sediment in this bottle. I much prefer the regular Moulin-a-Vent bottling in this vintage, which was much cleaner and had greater complexity. It does not seem like this wine was built for a long life, so I would not hold much longer.