Virely-Rougeot, Pommard Premier Cru, Les Chanlins

Late night at home. Excellent high fill level. Cork extracted with Durand. Didn’t need it – was perfect. Drank in Grassl Cru. Appearance is clear, pale intensity, ruby colour. Thin legs. Nose is clean, medium+ intensity, with aromas of iron earth, meat, red cherries, red plum, and thin layer of stony topsoil. Forest floor with air. Developed. On the palate, dry, high acidity, medium- alcohol (12.5%), melt-in-your-mouth resolved tannins, medium body. Medium flavour intensity, with flavours of iron earth, boiled …

bit flat. dissapointing

Medium intensity aromas of cooked cherry, lots of leather and mushroom; developing. Med-light body, medium alcohol (13.5%), med-high acidity, med-low tannin; medium intensity flavors of cherry, earth and mushroom; medium length. Very good quality; can drink now but has potential for aging