Domaine Cecile Tremblay, Morey-Saint-Denis, Tres Girard

Domaine Cecile Tremblay · Burgundy Morey-Saint-Denis France

Red · Pinot Noir
Critics Average score from professional wine critics and publications.
92 /100
Reviews
5
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

10
10
Reviews
92.0
Avg Score
94
Highest
Taster #6708 · Jul 15, 2020
This is in a really nice place. It is no shrinking violet, with plenty of depth and chew, but there are violets on the nose. It also has notes of cherry, smoked meats and musk. It builds through the palate and is quite expansive on the long finish.
2010 vintage
Taster #8579 · Dec 14, 2019
94/100
On the palate needs some time, a bit stemmy, but the nose after an hour is really explosive with red berries.
2010 vintage
Taster #8772 · Dec 14, 2019
Transparent ruby. Nose intoxicating, maple syrup, some herbs and red fruit. Palate light but some sappy intensity, raspberries, mineral. Some earth. Beguiling, lovely; open for business but still feels young and fresh. 93 pts
2010 vintage
Taster #3403 · Sep 24, 2018
91/100
Lots of blueberries, black cherries, spices, salinity, good length and volume. A fine example of a Morey Villages. At the beginning of its drinking window.
2010 vintage
Taster #6708 · Apr 19, 2017
It had a beautiful fragrance of fruit and flowers. In the mouth it was supple but with real presence and depth. Balance was outstanding and tannins are sweet and supportive.
2010 vintage
Taster #7858 · Aug 30, 2015
91/100
A marvellous, shimmering wine. Poised, providing real intrigue. Lovely now with time in hand.
2010 vintage
Taster #6118 · May 27, 2015
92/100
Medium body, liquid, pale cherry red color. Attractively aromatic, red forest fruits, fresh flowers, spices and truffles notes aroma. Dominant strawberry, cherry notes, red and white currants, sweet oak and mineral on the palate, juicy and fresh on long finish. Silky texture, very light and easy, complex and well balanced, berries acidity and completely integrated, soft tannins. Food friendly, best match is meat or poultry or Mediterranean salads with fat or heavy cheeses. Serve 16º - 22º. Open half hour …
2007 vintage
Taster #1814 · Nov 20, 2014
92/100
Leiden 2 days in Burgundy 2014; 11/20/2014-11/21/2014 : Red fruit nose, mineral. Sweet red taste, cassis, caramel, very delicate tannins, limited length, very open and fresh.
2010 vintage
Taster #6708 · Nov 15, 2012
There�s plenty of gingerbread, dried flowers, smoked meats, plum and cherry going on here. It is full and rich with good balance and proportion. Sweet tannins carry the finish and there�s a pleasant stoniness once swallowed.
2010 vintage
Taster #6708 · May 25, 2011
Blueberries and cherries on the nose. It is a very pretty wine with a silky mouthfeel and good length of flavour. There�s crunchy acidity that drills through the wine.
2010 vintage