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Taster #3127
· Aug 24, 2018
The Spirit of the Italian riviera! made with 19 Italian botanicals , fresh basil, citrus from southern Italy and so on. Quite mold, elegant, good neat and albeit meant to be added to negronis we feel it gets wasted in the mix with bitter and vermouth. we liked it as a G&T mixed with soft tonic and with lemon and basil garnish. Very sure rosemary would do as well too as generally this blends well with a herbal side.