Makom B'Nesher Hajdu Winery Berkeley

Notes from Yossie Horwitz: " For our second vintage of Makom B'Nesher, the Petit sirah was increased to give the wine some added power and aging ability, while retaining Eaglepoint's lovely fruit expression. The wine is blended of 40% Petite Sirah, 30% syrah, 15% Grenance and 15% Carignan, primarily sourced from eagle point Ranch with the Syrah coming from top tier vineyards located in the Bennet Vallery. The wine spent 14 months in oak which gave the rich fruit a …