Antica, Cabernet Sauvignon, Atlas Peak

Antica · California › Atlas Peak › United States of America

Red · Cabernet Sauvignon
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LWIN 1808274
Critics Average score from professional wine critics and publications.
92 /100
Reviews
9
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

9
9
Reviews
91.7
Avg Score
93
Highest
Taster #0974 · Jun 29, 2024
93/100
Beautiful cassis perfumed nose with dark berry fruit on the palate beautifully integrated, acidity and tannins that still suggest it hasn’t finished maturing. Lengthy dark fruit and leather finish. Yum!!
2003 vintage
Taster #0974 · Jul 2, 2021
91/100
Dark purple in the glass with a cassis and blackberry nose that follows through on the palate with soft tannins and sufficiently balanced acidity. Velvet smooth lengthy finish. Yum!!
2003 vintage
Taster #4064 · May 29, 2018
92/100
Tasted at winery. Nice. Power without weight. Dark fruit is now well balanced with the oak, acid and softening tannins with no signs of heat from this under rated year. Drinking perfectly now as this inaugural year for Antica used mostly Townsend fruit in this vintage.
2003 vintage
Taster #9028 · Jan 29, 2018
89/100
Clear, deep intensity, garnet with slight brownish tint on meniscus, medium legs with a little sediment. Lovely Medium + nose of forest floor, mushrooms, tobacco, cooked black fruit, blackcurrant, clove. Dry, medium- acid, medium - tannin, medium + alcohol, medium - finish, medium + bosy, medium + flavors. Very good Napa Mountain Cab, ready to drink now.
2003 vintage
Taster #0259 · Jun 18, 2017
92/100
After aeration, it still had a slightly harsh finish but tasted great with a NY strip steak.
2003 vintage
Taster #6520 · Mar 13, 2017
92/100
Big. Macho. Dark fruits and boysenberry jam. Pipe tobacco and earth notes . Long finish. Even better as it opened up. Yummy.
2003 vintage
Taster #0974 · Dec 4, 2016
91/100
Dark fruit nose. Rich well integrated black currants and blackberry on the palate. Perfect integration of tannins and acidity. Lengthy warm finish.
2003 vintage
Taster #1059 · Oct 22, 2015
92/100
Appears dark red/brown with fading meniscus. Good legs. On the nose, intense dark fruit, plum, slightly earthy. Fruity, slight spice, well balanced and long finish.
2003 vintage
Taster #0621 · Jan 6, 2013
93/100
Aromas of plum and forest floor. Dark cassis flavor with a hint of brandy. Wonderfully long finish. Drinking very well now.
2003 vintage