Fort Ross, Fort Ross Vineyard Symposium Pinot Noir, Fort Ross-Seaview
Fort Ross · California › Fort Ross-Seaview › United States of America
Critics Average score from professional wine critics and publications.
90
/100
Reviews
12
professional
Vintages
No vintages
NV
Community Reviews
1515
Reviews
90.1
Avg Score
92
Highest
Taster #4541
· Apr 10, 2022
91/100
Cherry, cedar, sea salt. Delicious with the roast, herbal chicken and the rack of lamb leftovers.
2011 vintage
Taster #4541
· Apr 9, 2022
90/100
Red fruit, cherry, spice, sea salt.
2011 vintage
Taster #4541
· Dec 23, 2021
92/100
Drinking wonderfully well. Notes of cherry, cedar, sea salt. Delicious on its own.
2011 vintage
Taster #4541
· Nov 19, 2020
91/100
Coravin pours over 2 days. Delicious red fruit, cherry, cedar, sea salt. I definitely get the Sonoma Coast sense of place. Really good, especially for a “bad” vintage. Best with the Atlantic salmon and roast chicken
2011 vintage
Taster #8710
· Jun 15, 2017
88/100
I am not a great fan of PN in general so when I get that CA PN bitterness in the finish, I have to lower my score. Also, pretty pricey for the quality.
2011 vintage
Taster #0950
· Mar 22, 2017
Another dull bottle. Mildly cloudy in appearance and flavor. So in the last 10 months we had: 1 good, 2 poor. Combining my experience with DJ Cooper's three reports below, we have a 50% fail rate. Unacceptable bottle variation.
2011 vintage
Taster #5416
· Dec 7, 2016
92/100
Medium light red. Very bright. Delicious red fruit nose, cherry, raspberry and nutmeg. Delicious, elegant red fruit flavours and a nice balanced finish. So nice, not ripe or rich but not Burgundy either. A balanced Pinot Noir for those who love fruit.
2011 vintage
Taster #5416
· Sep 10, 2016
87/100
Just a bit dull. Had a brief moment but faded quickly.
2011 vintage
Taster #1604
· Jul 23, 2016
92/100
pretty big wine on day one; and a little disjointed. Vin-vaced and refrigerated for two days, and this blossomed. light spice and red fruit on the nose. harmonious across the palate. balanced. notes of rainier cherry, red plum and subtle spice notes of nutmeg and white pepper.
2011 vintage
Taster #5416
· Jul 10, 2016
88/100
Light red. Elegant cherry and mineral nose. Floral. Light flavours and a nice dry finish. This wine was on the light side. Actually it got better as it sat in the decanter. Last glass was best. Enjoyed at Nightingale
2011 vintage
Taster #9552
· May 31, 2016
89/100
Light ruby in the glass with aromas of cherries, hints of Forrest floor but mostly a fruit dominated nose. The pallate matches the nose but full of red cherries, and raspberry with refreshing acidity and somewhat of an earthy finish. Not extraordinary but a very good Sonoma Coast Pinot.
2011 vintage
Taster #0950
· May 22, 2016
A delicious California pinot, with raspberry-cherry fruit, herbs and a whiff of that Sonoma Coast salinity. Very nice.
2011 vintage
Taster #0950
· May 10, 2016
Dry cork that broke in half on removal. Wine was dried out, unpleasant--no resemblance to other recent reports (and this is why I love CT). Will presume defective.
2011 vintage
Taster #6885
· Mar 31, 2016
91/100
Very nice. Glad I bought 6 bottles and for a very good price as well.
2011 vintage
Taster #5267
· Feb 20, 2016
90/100
Fresh aromas of red cherry/raspberry, earth & herbs. The palate matches with a nice balance of fresh fruit along with earth/herbs and medium acid/tannins to add structural support. Drinking well now with a couple hours of air but should age through its 10th birthday.
2011 vintage