Fattoria San Donato Vernaccia di San Gimignano Benedetta Riserva

Gift from a colleague, he tasted this wine on holiday and brought me a bottle. This biological Vernaccia is made from 30 year-old vines. Partly aged on French oak for 8-10 months, with stirring, and then another 8 months on the bottle. Only 2000 bottles produced. Aromas of pear, a drop of honey, floral tones, tutti frutti, citrus. The taste has intense flavours of ripe yellow apple, lemon zest, honey, dried apricot. Crisp mouthfeel, high acidity, long finish, with a …