Capiaux, Garys Pinot Noir, Santa Lucia Highlands

Capiaux · California Santa Lucia Highlands United States of America

Red · Pinot Noir
Critics Average score from professional wine critics and publications.
90 /100
Reviews
8
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

9
9
Reviews
90.0
Avg Score
92
Highest
Taster #9591 · Aug 6, 2020
Past it's prime.
2013 vintage
Taster #8067 · Jul 18, 2020
91/100
Garnet color, light-medium body. Dried cherries, pine. Medium, silk finish.
2013 vintage
Taster #5991 · Jun 15, 2020
90/100
Deep red, clear. Brooding cherry, some forest floor, opens up within 30 mins to brighter red fruit, some cedar and menthol on finish.
2013 vintage
Taster #8203 · May 16, 2020
92/100
Full-bodied PN but balanced. Nice red fruit-forward wine, drinks well as a 'cocktail' wine. Nicely done by Sean Capiaux.
2013 vintage
Taster #3428 · Apr 10, 2020
91/100
The acidity you would expect from a 2013 with bright red fruit. Quite nice.
2013 vintage
Taster #0395 · Jan 28, 2018
88/100
Cranberry, pomegranite, cinnamon; will wtripuctured with modest acidity; quenching and nice in a lighter style Sonoma Coast Pinot.
2013 vintage
Taster #5644 · Dec 10, 2016
89/100
I quite liked this, but hasn't been my absolute favorite Pinot of late. More restrained and balanced than many Sonoma pinots. Not as much of a fruit bomb. Opened up nicely after about 30-60 minutes.
2013 vintage
Taster #5446 · Oct 29, 2016
88/100
This was (barely) a step above the last bottle of Sean's Pinot and confirmation that I'm definitely not a fan! A tart acidity that was over bearing and totally dominated the finish. In fact, I would hope that his integrity would prevent it but if I didn't know better, I'd swear that a huge dose of acidity was added post production. I should clarify...bitter acidity!��
2013 vintage
Taster #3674 · Feb 5, 2016
91/100
Deep rich flavors of black cherry in an extracted style that will please a new world palate. Aromas jump from the glass and it is packed with ripe fruit. The finish is long, but the tannins need another year or two to soften. Definitely a new world California Pinot that you would expect from the Santa Lucia Highlands.
2013 vintage