Etienne Sauzet, Puligny-Montrachet Premier Cru, Champ Canet

Etienne Sauzet · Burgundy Puligny-Montrachet France

White · Chardonnay
Critics Average score from professional wine critics and publications.
92 /100
Reviews
40
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

47
47
Reviews
92.1
Avg Score
94
Highest
Taster #9281 · Dec 26, 2025
94/100
Christmas 2025; 12/24/2025-12/26/2025 (Bosham, E Dulwich, Muswell Hill) : Loved this EP and delighted that my first bottle has delivered on that early promise (and its character hasn't changed that much, either - see my note from Dec 2020). Effortless, impeccable balance. Herbal, penetrating nose. On the palate there's bittersweet stone fruit and something richer, like the filling from an egg custard tart. Finally, there's a long, mineral finish, again with bitter fruit and a richer aspect, reminiscent of lemon …
2019 vintage
Taster #6299 · May 21, 2025
94/100
Jeanne's party at South Bridge Reserve : Some flint on the nose and had powerful, broad fruit combined with searing acidity. From the wax capsule I thought this was a Paul Pillot. A very complete white Burgundy that was drinking superbly in its primary phase. My favourite white on the night.
2019 vintage
Taster #7780 · Apr 4, 2025
92/100
Very good but polar opposite to the bright and mineral BdB by Seleque. This was darker amber, had some fresh nuts and an light earthiness to it. I guess it was a 2010. At Aki Japanese Restaurant w/con and gregg
2019 vintage
Taster #2676 · Nov 28, 2024
92/100
Nice white. Loud nose. Seemed almost more like a meursault. Was very rich and ripe w/o a lot of the stoney mineral quality I love from a Puligny. Enjoyable now but will age well for years.
2019 vintage
Taster #3423 · Sep 2, 2023
92/100
Excellent depth and intensity to the medium-full bodied orchard fruit and spice flavors. Mearsault-like flinty hazelnut quality. Really lovely tonight but will benefit from time to allow the oak to integrate.
2019 vintage
Taster #9148 · Jun 25, 2023
90/100
Similar experience as last bottle opened in 2022. Premox looking but wasn’t. Needed about 45-60min to pull together then came around. Lemon pie flavors, very rich profile. Nice balance.
2002 vintage
Taster #4929 · Nov 5, 2022
92/100
Brian's Birthday Dinner (Wabi-Sabi Private Dining) : Good rather than great. This still showed remnants of liberal new oak use on the nose, with drifts of fresh vanilla bean and chantilly cream alongside white fruited apples, almonds, and notes of spice. The palate felt rather ripe, without ever being off-balanced, with more sweet cream notes alongside ripe apples and lemons, and then a mid-palate with tones of mineral, spice and white flowers. Okay finish, with a classic note of almonds …
2002 vintage
Taster #9148 · Oct 22, 2022
90/100
Golden robe, strong lemon flavors dominate. Initially a bit out of balance but came together after the bottle was opened about 45min and became more enjoyable.
2002 vintage
Taster #9281 · Dec 3, 2020
94/100
Puligny 2019 with Stannary (Zoom!) : Champ-Canet is a good location above Combottes and adjacent to Meursault Perrieres. Benoit Riffault says it can tend towards a creaminess that's not common in Puligny - elegant but ripe and a bit spicy. Slightly broader on the nose, seamlessly combining cream, sherbert, fruit and cereal notes. There's an authority on the palate - it's many things all at once, and very persistent. Beautiful to drink now but could well age 15-20 years.
2019 vintage
Taster #8571 · Mar 1, 2020
94/100
Superb , colour not advanced , drinking wonderfully , amazing wine.
2000 vintage
Taster #8571 · Dec 31, 2019
93/100
Golden , in great condition, maybe a little lacking on length due to age but wonderful lively example
2000 vintage
Taster #8571 · Sep 15, 2019
92/100
Aged but a great example of a long lived wine
2000 vintage
Taster #8571 · Jan 30, 2019
93/100
Great, plenty of colour but good life yet
2002 vintage
Taster #9144 · May 21, 2018
89/100
On first pour this was all meally and white peaches and floral, but it quickly faded. Had some pleasure on the palate with some tart green apple flavours, but not much power behind it. Although I have little experience with this producer and with white burgs of this age, I think this bottle showed signs of premox. The colour wasn't overly golden, but the primary fruit aromas just faded too quickly into more bruised apple, then into this sort of …
2000 vintage
Taster #8047 · Feb 17, 2018
93/100
Slightly deepening green-gold. Nose of lemons, yellow peach and nectarine. Touches of white flowers, honey and buttered toast. Palate quite rich with intense citrus and stone fruit laid over touches of honey and butter. Very good grip and a mineral finish that lingers on the palate for ages. The last bottle of 6 - perhaps the most reliable of Sauzet's range in our cellar over the years.
2002 vintage
Taster #1505 · Jan 16, 2017
Way past it's prime, disappointing. We just purchased at Taillevent wine shop only two months ago. Dark gold, oxidizing with a sherry and metallic taste. We poured it out.
2002 vintage
Taster #8047 · Jan 10, 2016
93/100
Slightly deepening green-gold. Nose of lemons, yellow peach and nectarine. Touches of honey and buttered toast. Palate quite rich with intense citrus and stone fruit laid over touches of honey and butter. Very good grip and a mineral finish that lingers on the palate for ages. Very good white burgundy with plenty of youth still evident in addition to that lovely savoury character of age.
2002 vintage
Taster #4929 · Oct 20, 2015
93/100
Very good. I expected a 2000 1er Cru to be absolutely resolved, maybe even a bit past peak, but this was really youthful and drinking beautifully. It had a lovely Puligny nose, with whiffs of sweet cream, ripe white fruit and a floral hint, all laced with a little drift of spice and mineral. It was beautiful on the palate too, showing a juicy freshness and liveliness to its full white fruit and lemony notes that belied the vintage, and …
2000 vintage
Taster #4007 · Sep 11, 2015
94/100
5th of 6, opened 45 minutes, essentially as 2014 note but better, purer, more (flinty) mineral, very long and persistent, more drive and leaner but with underlying power, my sort of white Burgundy! A strong fine plus (18/20).
2002 vintage
Taster #4007 · Sep 14, 2014
93/100
4th of 6, hard to fault this bottle, in essence as my note of Feb 2013, but if anything even more youthful and just slightly simple as if complexity and development were just around the corner. Fine + (18/20).
2002 vintage
Taster #3728 · Aug 23, 2014
Unfortunately this bottle either had a faint hint of TCA, or just didn't make it. Slightly musty and a hint of sherry. The nose and palate did not do much for anyone, and it did not change whatsoever over the course of 8 hours. We tossed most of it.
2002 vintage
Taster #8956 · Jul 28, 2014
94/100
Beautiful! Have to revise upward. Even better on the second day. Don't chill it too much, and it will open up ...
2002 vintage
Taster #4007 · Oct 10, 2013
3rd of 6, unfortunately slightly flawed through incipient premox, normally fine, this one at best very good (16/20).
2002 vintage
Taster #4007 · Feb 27, 2013
93/100
First bottle from cellar, bright mid yellow, classy nose, fresh, mineral, hint of lemon and white peach, medium bodied, extremely long and persistent, uplifting acidity, super balance, mature but should put on more weight and complexity over next five years, fine plus (18/20).
2002 vintage
Taster #5338 · May 26, 2012
91/100
Thankfully light golden. Fresh and clean, with mostly citrus and a hint of tropical fruit- pineapple more than luscious fat stuff. This has great minerality and good tension, but maybe lacking a little clarity and depth, but overall very enjoyable. This is a "less is more" wine drinking at peak and thankfully no P-mox. 91 pts
2000 vintage
Taster #8047 · May 7, 2012
92/100
Another beachside bottle : at dinner at Pitchfork Peregian. Just as delicious as previous notes - right in the groove of still young PM with just a little honey to balance the peach, pear and lemon characters. Excellent length and drive - remains very fresh with no signs of poor handling.
2002 vintage
Taster #8047 · Jan 7, 2012
93/100
Another bottle in quick succession : again delicious perhaps a little more honey to balance the white peach and lemon notes. Certainly in a perfect spot for a 10 year old Puligny 1er Cru. Long lingering palate with good mineralty.
2002 vintage
Taster #8047 · Dec 29, 2011
93/100
Another Sauzet in great shape ! Yellow green c/w age. Nose strong notes of lemon/white and yellow peach/limestone, complex and evolving. Palate intense flavour with mineral / acid finish that lingers beautifully. Right in the groove of great white burgundy.
2002 vintage
Taster #6331 · Jun 9, 2011
92/100
Gold with a touch of green on this wine. Nice toasted nuts, honey, peaches, chalk,tons of minerality, lemon, hot oils, into a long long finish. Pure chardonnay this is what it is all about.. 92+
2000 vintage
Taster #6134 · Jun 1, 2011
93/100
nose: lovely balanced and aromatic nose filled with tones of lemon meringue, hazelnuts, warm oils, bits of white florals and a good dose of pears as well. Excellent depth with a very expressive style to it taste: full bodied with medium+ acidity that is refreshing but still very noticeable. Balanced and layered tones of lemon meringue, roasted nuts, warm oils, and lots of pears. Comes off as in its pomp on the palate but there is still a vibrancy to …
2000 vintage
Taster #4899 · Apr 25, 2011
92/100
BlackSalt, an impromptu Monday night gathering : Nice mature nose, mineral, sea salt, lemon and etc. I love the mineral expression in Sauzet Champ Canets and this wine had plenty. It appears as the wine is a bit tired, not completely premoxed but not as fresh as it should be. Nevertheless quite enjoyable. Needs to be drunk up.
2002 vintage
Taster #8047 · Apr 2, 2011
92/100
Color - pale gold,touch of green. Nose complex white peach, nectarine and grapefruit with touch of cashew. Palate medium weight complex stone fruits leading to persistant mineral infused finish. Fine structure. Still in first half of its maturation curve ! Delicious - from 1999 onwards I have seen very little premox in Sauzet bottles of good provenance.
2000 vintage
Taster #7702 · Nov 24, 2010
92/100
A decent bottle, almond, hazelnut and citrus on the nose and palate, with a slightly more creamy citrus on the palate. Good acidity still, and no sign of oxidation. Drink soon.
2000 vintage
Taster #1418 · Nov 10, 2010
94/100
Tasted blind. Quite a dark straw color,but still on the yellow side of the spectrum and no signs of oxidation at all. Really quite superb, a 1er cru batting close to Grand Cru levels. Some tropical fruit on the nose, and flint on the palate. The 2000 vintage was showing in how approachable this wine was, but not quality-wise as there's nothing missing here - acidity, fruit, weight, length - it's all there.
2000 vintage
Taster #6372 · Jul 21, 2010
91/100
yellow gold, nutty nose, citrus on the nose and the mouth, bit viscous in the mouth while fresh, medium acidity, med length, minerally nutty, god bottle
2000 vintage
Taster #0579 · Apr 26, 2010
no premox. not your flabby '02. this one has crunchy acid beyond the reputation of the vintage. Nose is a bit mute with lemon, pear, and some oak. Richer on the palate with citrus, slightly bitter minerals, and a long, staining finish. Not super deep or complex, but a very nice 1er '02 with more acidity than most.
2002 vintage
Taster #9237 · Jul 10, 2009
89/100
Excellent concentration and length; some oak vanillins but well integrated. Could benefit from another 3-5 years of bottle age.
2002 vintage
Taster #2333 · May 18, 2009
93/100
Lemon, apple, peach, and floral aromas: a lovely perfumed nose. Rich and almost sappy on the palate but plenty of energy to keep it light and elegant. Long, crisp finish that left an impression of lemon and nut oil. Beautiful wine.
2002 vintage
Taster #6255 · Apr 5, 2009
88/100
unfortunately drank well past it's prime. still had brilliant cleag, gold appearance. Extremyl smooth and silky with hints of floral.
1998 vintage
Taster #5899 · Feb 20, 2009
86/100
An ok bottle of wine. not premoxed, but not really aging well either. The flavors are muted - nutty, yellow fruits are tell tale flavors, but really no depth, complexity or elegance to this particular bottle. I've had one bottle of this which I enjoyed probably about two years ago, but this bottle was really dangling off the cliff in my estimation. The batting average for Sauzet Pulignys for me is starting to dip below the Mendoza line, so to …
2002 vintage
Taster #6134 · Feb 13, 2009
92/100
cork in perfect shape. barely staining and no blue tinge nose: a bit cold at first, with bits of pear, almonds, creamed citrus tones, hot oils, and smoked cheeses taste: good medium feel with creamed citrus tones, pears, bits of apples, lemons, some oil tones, and some vanilla extract overall: this had a medium/light gold color and seemed more advanced then my last bottle. The color wasn't too dark, but I was a bit shocked at how dark it was …
2000 vintage
Taster #6134 · Jul 4, 2008
92/100
nose: nice creamy nose filled with pear, minerals, vanilla, bits of smokey tones, and bits of creamy lemon notes. Very well balanced nose, but not as focused as I'd expect from a puligny taste: lots of creamed pears and lemon tones backed by soft vanilla and gooey cheese flavors with some bits of minerals overall: very understated and pretty wine with a very smooth and creamy attack that leads into a sweet lemon min palate and vanilla finish. Nice tart …
2000 vintage
Taster #1126 · Jun 20, 2008
UK Wine Pages - Vintage Pairs Offline (Le Colombier, Kensington, London) : Too cold when first served, again reiticent on the nose, some creamy oak, quite fresh and underlying rich, ripe fruit. Restrained on the palate, good acidity on a slightly lemony finish. Very good but not really attention grabbing enough for this format.
2000 vintage
Taster #8424 · Jun 20, 2008
UK Wine Forum 'Vintage Pairs' Offline (Le Colombier, London) : Lighter yellow than wine A. Lactic, cammembert nose initially, then plastic bavarian smoked cheese. Quite a ful, rich, slightly oily texture. Possibly a (lower alc) Cali-Chard? After some discussion someone correctly places thisin Puligny and I guess the other wine of the pair as the 91 Sauzet Champ-Canet (knowing it's Paul's wine and that he bought a bottle of this from the same source as my oxidised one of last …
2000 vintage
Taster #8041 · Dec 6, 2007
dreaded gray-blue tinge on the bottom of the (unbleached) cork's business end. there was even some gray-blue goo that could be scrapped off! revolting to think of this junk in contact with White Burgundy. another victim of premox, but more advanced age rather than totally shot. no notes as I was just too bummed... overall, still drinkable, but barely... by the next day the remaining 2/3 bottle was completely gone.
2002 vintage
Taster #1126 · Nov 6, 2007
93/100
Bright pale/medium gold. Slightly reticent but classy nose, with pear, some soil notes and a hint of minerality. Elegant and racy on the palate with lovely clarity and transparency, crisp acidity and a long finish with some honeyed mineral notes. Balanced, restrained, complex and fresh, this should continue to develop well. Lovely, oozes class.
2000 vintage
Taster #8359 · Aug 12, 2004
91/100
Medium yellow colour. Scents of apples and old furniture. Good fat texture with plenty of power and density of fruit. Quite strong in the mouth with a striking spiciness. Somewhat one-dimensional, though, with a fading aftertaste. This wine was hard to grade, as it had elements of power and concentration, but ultimately lacked finesse. The grade is a compromise. 91 points
2002 vintage