Garzon, Single Vineyard Albarino

(16/20) Albariño from... Uruguay! Why not ☺️ Very saline, bit reductive, great wine! Medium+ intense aromas of apple blossom, white grapefruit, lime, white peach, white pepper, wet stone, biscuit, almond. Dry wine, high acidity, medium body, pronounced flavour intensity, long finish. 14% ABV - BYOB tasting @ my place

Light floral nose. Lovely bright yellow golden color. Palate showing Light to medium body, very good balance between the minerality, acidity, and sweetness. Delicious with barbecued meatballs, rice, and a burrata salad.

Aromas and flavors of apples, pears and other white fruit, make this a beautifully balanced wine. It is wonderful with a cold pasta salad on a bed of mixed baby greens and arugula. Absolutely PERFECT with deconstructed eggplant parmesan!

The 101st bottle tasted at our Virtual Wine tasting was this Albariño from Uruguay. As always- we tasted it at room temperature first and then chilled. The wine is a pretty, pale gold color. The room temp version had aromas and flavors of honeysuckle, peach, apricot, yellow pear, lemon zest and evidence of MLF and Sur Lie aging by way of yeast, bread and buttered popcorn. We agreed that the wine had high acidity, medium (+) body and a medium …

Coloração amarelo palha, limpo. Aroma frutas cítricas, limão siciliano, um floral, flor de laranjeira. Em boca revela nos acidez, em que pese a graduação alcoólica elevada (4,5) O equilíbrio com a acidez não deixa o álcool se sobrepor. Apresenta um nível de açúcar interessante logo de início decorrente da elevada graduação alcoólica. Sua persistência em boca e média.

James Suckling - Great Wines of the Andes 2018 (The Presidio, SF) : classic peach with flowers. Fresh. Medium body. Elevated acid. Medium bitterness. Nice!