Cieck Canavese Cieck Rosso

Pours a deep ruby red crimson color and opens up a nose full of dark ripe berry, plum skin and soft vanilla undertones. Palate follows with tart cranberry, macerate blackberry, dried currant, soft toasted oak, underipe wild blueberry. Clean dry finish lingers with some spicy cherry pit accents. Solid offering and a well constructed blend pulling character from Barbera and Nebbiolo along with some of that old world Piedmont mystery enhanced by small amounts of unfamiliar varietals included in the …

Best flavors came before food. Still very good