St. Antony Chardonnay

One bottle with friends at restaurant Renthof in Kassel, Germany. Grapes are from Niersteiner Praterberg. I did not notice at all that some of this wine has been matured in used oak barrels, i.e. no nutty or buttery notes. I got peach, lime, and minerals. It felt a bit too sweet (6.8 g/L RS vs 4.3 g/L acidity) to me though...