Les Vins de Vienne, Sotanum Rhodaniennes, Collines Rhodaniennes IGP

Les Vins de Vienne · Rhone › Collines Rhodaniennes › France

Red · Syrah
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LWIN 1134906
Critics Average score from professional wine critics and publications.
88 /100
Reviews
14
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

17
17
Reviews
88.4
Avg Score
92
Highest
Taster #0980 · Sep 14, 2019
92/100
奥行きがあり、バランスの良いシラー
2015 vintage
Taster #9661 · Mar 4, 2012
Aromas of primarily dark fruits (cassis) with some red berry fruit, toasty oak notes and some leather and a hint of spice. Medium bodied with pretty good acidity and decent length. Mature and probably not going to improve with more time, but should be able to hold for some time.
2000 vintage
Taster #8152 · Jan 3, 2012
90/100
As before
2000 vintage
Taster #8152 · Dec 31, 2011
90/100
New years eve. Good solid showing rich mature bit rustic but very good with venison sausages in red wine
2000 vintage
Taster #8152 · Jul 29, 2011
89/100
Spicy leather blood in a good place now. One of the best of the box
2000 vintage
Taster #1565 · Jan 6, 2011
90/100
At 28-50: this smoky and even softer than the Burgaud, with a neat touch of vanilla, quite lush, very attractive, but lacked the depth and character of the Burgaud
2000 vintage
Taster #5486 · Oct 2, 2010
90/100
Lush, mature and right on the spot. Dense and elegant with tertiary notes. A very very fine bottle!
2000 vintage
Taster #2762 · Mar 20, 2010
Invited by Wednesday Wine Club (Shampers, London, UK) : tbc
2000 vintage
Taster #3185 · Aug 10, 2008
90/100
Red fruit, good acidity and a medium body. A bit of complexity with that fantastic rose petals and mud you get from 100% syrah. Realy liked this a lot. But its a food wine. Dont try to drink it on its own.
2000 vintage
Taster #2546 · Jun 19, 2008
89/100
George Kautzman's Round Robin Dinner (231 Ellsworth Restaurant, San Mateo, California) : Very dark red violet color; beef and mushroom gravy nose; tart red fruit, green bean and leather nose; medium-plus finish
2000 vintage
Taster #8152 · Jan 23, 2008
88/100
dark colour, lovely sweep of syrah across the nose, some maturity, secondary aromas, cote rotie in style, good balance and fruit but perhaps lacks the complexity and persistence to be rated higher. The best botttle yet and becoming mature.
2000 vintage
Taster #5445 · May 18, 2007
87/100
Toasted french oak on the nose. Coffee and perfumed flowers. Bright black fruit. Short finish.
2000 vintage
Taster #7128 · May 18, 2007
86/100
coffee, rasberry nose. too acidic with a short finish
2000 vintage
Taster #0767 · May 18, 2007
86/100
Rhone dinner with Paul Jaouen (Backstreet Wine Salon, Phoenix, AZ) : I liked this much better last time. Very floral and perfumey. A bit hot.
2000 vintage
Taster #0767 · Feb 16, 2007
91/100
Enotria (Enotria) : Great nose. Very acidic palate - needs food!
2000 vintage
Taster #2352 · Oct 29, 2006
80/100
From 3ish year old vines - and it shows this far into its evolution. The wine has stopped evolving and has instead begun to devolve. Poor wine.
2000 vintage
Taster #8863 · Sep 25, 2005
This has a really nice nose - a rich perfume of dark fruits, roasted meats, bacon fat, and minerals (tending towards iron). On the palate, it has rich fruit, a good finish, and moderate tannins. However, a big issue for me was the acidity - it seemed far too strong, out of balance with the rest of the wine, a bit like someone had squeezed a lemon in my glass.
2000 vintage