Vincent Girardin, Bourgogne, Saint Vincent Blanc

Vincent Girardin · Burgundy › Bourgogne › France

White · Chardonnay
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LWIN 1069189
Critics Average score from professional wine critics and publications.
87 /100
Reviews
4
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

7
7
Reviews
87.0
Avg Score
91
Highest
Taster #6299 · Oct 4, 2024
85/100
Birthday dinner with high-school friends : Not a very good wine. One-dimensional with artificial candied note, bitter finish.
2020 vintage
Taster #9190 · Sep 29, 2023
91/100
Al naso molto profumato, ottimo mix di frutti a bacca bianca, fiori e spezie. Al palato, fresco, sapido e minerale. Aromatico, elegante e di medio corpo. Frutta fresca. Molto molto buono.
2020 vintage
Taster #7828 · May 3, 2017
tactile fruit–citrus, white peach–with excellent acidity that makes this wine feel complete. No oak influence. Very elegant.
2012 vintage
Taster #7753 · Feb 4, 2016
Clean, melon, mineral. Very easy drink, round in the mouth, but still showing very present acid. Shows just a touch of flintiness on the palate. Wheat paste with a sparkle, but the palate isn't full of peaks and valleys.
2012 vintage
Taster #0912 · Sep 15, 2015
87/100
Clean, attractive and compact nose of green apple and mineral. Palate bursts with racy acidity. Some more apple and river water notes. Clean and crisp. Fresh finish. This is simple but totally gulp-able acid-driven chard. Nicely done at the price point.
2012 vintage
Taster #6389 · Jul 28, 2015
85/100
Fairly enjoyable, with a medium bodied palate of stone fruit, citrus and just a hint of toasty oak, although there's nothing particularly distinctive or memorable about it
2012 vintage
Taster #7565 · Jan 31, 2015
Prince Saturday tasting - Girardin (Prince Sydney, 40 Hansard Street) : on the nose medium minus intensity aromas of honey, rock melon and peach. With time spice and slight cheesy notes come to the fore. In the mouth the spice and cheesy notes dominate the fruit. There is a front of tongue burring and the wine becomes a little astringent on the medium plus length. Hmm.
2012 vintage