Tamayuki Ryu Daiginjo

Low aromatics, earth tones, ferns, bark, very dry with shibumi, some bitterness; leaves, concrete, sort of reminds me of an earthy barolo. Well-balanced, interesting for being the most expensive sake of the tasting of 5. Nihonshu Genga Sakagura Shinjuku Izakaya/Nihonshu joint 2nd floor in the basement. 40% 16% +4 1.4 Yamada Nishiki