Keller, Dalsheimer Hubacker Riesling Auslese, Rheinhessen
Keller · Rheinhessen › Germany
Critics Average score from professional wine critics and publications.
93
/100
Reviews
20
professional
Vintages
No vintages
NV
Community Reviews
2121
Reviews
93.5
Avg Score
95
Highest
Taster #8861
· Nov 9, 2025
95/100
香气美艳,活色生香——成熟的水蜜桃、草莓果酱、杏子酱和各色热带果,从中段开始带着明显的杏脯、蜜饯橘皮和新鲜柑橘风味,以及森林蜜露蜂蜜同棕糖,内蕴几分幽暗的玫瑰花香,些许温和的香料感,带来饱满而匀称的香气。口感亦然,微微粘稠,得体大方,酸度高且长,在行进中融入风味之内,带动整体风味在饱满厚重中保持其轻盈感和活跃。新鲜成熟而呈粉色的水蜜桃、蜜饯葡萄柚、桃子果酱、葡萄园桃子、热带果味、草莓鲜果和红色莓果酱等,风味干净而层次感好,蜂蜜混合着无花果干和一些干花以及香料收尾,细长。95-96/100
2001 vintage
Taster #9498
· Sep 25, 2025
92/100
Nase: Honig, Süße Orangen, eine schöne Mischung aus Frische, Süße und Wärme. Mund: auch hier Honig, zitrisch. Säure im Hintergrund.
2001 vintage
Taster #2646
· Mar 7, 2025
Random wines tasted during service (Oinoscent) : The wine shows deep golden colour. In the nose, the wine shows fully developed profile, pineapple marmelade notes, some heavier floral notes, fine spices, ethereal and decadent. Palate with vibrant high acidity, grapefruit, apple and pear, decadent, juicy concentrated, long finish. Feels at peak
2001 vintage
Taster #9939
· Feb 20, 2025
92/100
A beautiful golden color. Fine gooseberry notes with a pronounced mineral layer. Add-ons of candid apricot, honey and fresh salad herbs. Only slightly sweet on the palate where actually the crisp acidity dominates the mouthfeel, leaving you with a more fresh impression. Continues to drink well and deliver with a solid level of consistency. But at the same time don’t see any improvement potential either going forward.
2001 vintage
Taster #9939
· Nov 23, 2024
90/100
Fruit of quince as well as fresh and candid apricot. Sweet flavors from honey and spice. Fresh palate with decent acidity, a fresher fruit but losing a bit of weight and texture, hence a weaker bottle for the vintage.
2001 vintage
Taster #9939
· Nov 2, 2024
92/100
Candid stone fruit, apricot, honey, bees wax and a mineral layer of cold stones. A nicely fresh palate with a good acidic backbone. But also slightly thin on aromatics, only adding a citric layer without expanding the complexity.
2001 vintage
Taster #7742
· Jul 10, 2024
94/100
Fantastic Riesling. For me, who dislikes gasoline/petrol notes in wine, this was perfect as it didn't have any. It's sweet but not too sweet, with great acidity cutting through. I went back for more multiple times on this. It would be an excellent pairing for spicy Asian cuisine and age effortlessly.
2001 vintage
Taster #6299
· Jul 9, 2024
94/100
Dinner with OG gang : My contribution. Consistent with my previous experiences with Keller sweets; piercing acidity and minerality with attractive citrus and lychee fruit. Some honey notes and viscosity developed with air, no rush to drink this but in a good spot now. WOTN for most including myself.
2001 vintage
Taster #9939
· Feb 9, 2024
93/100
Brief notes only: Dried apricot fruit along with fresher herbal elements. Still nicely fresh acidity that works well with the fine, creamy texture. Good length finish and aromatic intensity. Drinks beautifully today.
2001 vintage
Taster #9939
· Jan 28, 2024
92/100
Gooseberry fruit with elements of dried apricots. Bees wax herbal complexity. Sufficient acidity but at the lower end of what’s needed. Nice intensity however.
2001 vintage
Taster #9939
· Dec 23, 2023
93/100
Brief notes from social event. Candid apricot, fine fresh herbs, also mint. A creamy texture adding more honey and melon notes. The palate still had some residual CO2 which actually complements a sufficiently fresh acidity. This summarizes 2 bottles opened after each other. One had a rather soft cork and was more evolved with additionally nutty elements in the aroma profile, the other was fresher. But mostly similar experiences and consistent aromatics.
2001 vintage
Taster #0069
· Nov 5, 2022
94/100
Glass: Zalto Universal Popped and poured. Clear, deep amber color. Clean, medium+ intense, fully developed nose with lots of sweet fruit, apricot, honey, freshness. Multi-layered and complex. On the palate sweet, balanced by the high, racy acidity. 7,5% abv. Creamy and mouthcoating. Fine sweet exotic fruit, very mineral, great tension and intensity. Very long and lingering. 93-94
2001 vintage
Taster #0069
· Oct 8, 2021
94/100
No notes taken. Popped and poured. Medium amber golor. Lots of botrytis. Racy acidity that balances the sweetnes quite well. Intense and long. Drinks well now, has lots of life left fo another decade or two. 94
2001 vintage
Taster #8861
· Apr 3, 2021
95/100
嗅觉上相当甜,块头大且富有冲击力,一下就占据鼻腔。具有浓浓的太妃糖、红糖和凉茶糖的甜味,桃子酱,成熟的热带果酱和蜜饯果脯等,中后段的烟熏木、奶油和烟草为整体增加了相当的复杂度。入口饱满宽阔,很浓稠,从头到尾都具有相当的力量感,一下子震慑味觉。酸味融化、潜藏浓度中,整合度好,整体如当打之年的勇士。大量的桃子酱、热带果酱、蜜饯、焦糖、太妃糖和蜂蜜等等紧密地纠缠在一起,肆无忌惮地在口腔中伸展,中后段淡淡的烟草和苹果醋,收尾很长。95/100
2001 vintage
Taster #5162
· Mar 7, 2020
94/100
Rauno and Adithi's Valentine's Day Dinner (Wellington, NZ) : Also served double blind with the apéritifs. Obviously classy German Auslese Riesling, I had pegged - due to its quality and its stage of evolution - as a 2001. Deep gold. Popped and poured with a slight spritz. Deep gold colour. A bouquet of peaches, pears, lemon, honey, quince and minerals. No turpentine note you often see on older Rieslings. On palate, harmonious and seamless. Lovely acidity. Pure and clean. Citric …
2001 vintage
Taster #0049
· Apr 13, 2018
94/100
Double blind I was so deeply wrong here. I thought Mosel from the 2008 or 2009 vintage. A wonderful vital nose with a melange of herbs, yellow plums, quince, a bit of lychee, white flowers and hint of exotic and vanilla crumble. Very complex and playful. On the palate this Auslese shows it’s broader shoulders which is typical for the Hubacker vineyard. The acidity is still so present but super, super fine and interwoven. A very young and fresh showing. …
2001 vintage
Taster #1418
· Oct 20, 2016
94/100
Tasted blind. Wonderful honeysuckle nose, hint of petrol and burnt rubber. Very good sweetness, notes of cantaloupe and pineapple. Long. Really good now.
2001 vintage
Taster #3335
· Oct 4, 2013
95/100
This bottle was just fabulous. Still notably sweet but great texture without being heavy or thick, good balancing acidity and a nice custard-apple/cherimoya thing going on.
2001 vintage
Taster #3335
· Jan 23, 2013
95/100
NOW we're talking. Depth, hints of topicality, butterscotch (but not in a sweet, sticky way - almost savory). Beginning of the window - enjoy if you're lucky enough to have 'em!
2001 vintage
Taster #3335
· May 18, 2012
94/100
Getting there. Fabulous intensity, balancitng acidity and ripeness work well with the "Hubacker" element here. The spritz and disjointedness of its youth is a thing of the past. Early part of what will be a long window.
2001 vintage
Taster #3335
· Feb 16, 2008
93/100
Incredibly young. Tight, less exotic and flamboyant than the #26 Spat. Little Spritz. With some air in the glass, settles down and shows lots of acid/mineral balance with some nice botrytis thickness. Forget about this for another 4 years - not pleasurable of itself yet. Will be sublime. 91 today, 95+ 2011-2026
2001 vintage