Critics Average score from professional wine critics and publications.
87
/100
Reviews
14
professional
Vintages
No vintages
NV
Community Reviews
1414
Reviews
87.3
Avg Score
89
Highest
Taster #3104
· Mar 19, 2025
88/100
This is very accomplished Prosecco. Really enticing nose and excellent mousse.
Taster #6171
· Sep 18, 2023
Between brut and extra brut. Fresh and lively on the palate. White flowers. Quite fun. Cool and fresh a bit more rs than I would like, but certainly.makes it easy drinking. Fruity apple, she days long finish but to me it more rides on it sugar. Golden apple character. Argeo is thr ancient name.for this soil. A combo of two words - art and geography.
Taster #8018
· Jun 29, 2023
88/100
Apples on the nose. Medium bodied, dry and crisp, showing subtle apple and a hint of mineral with firm acidity and good mousse. A very nice basic prosecco. Had a glass at Mattolaituri.
Taster #0313
· Dec 16, 2021
87/100
Pale yellow in colour. Green apple notes. A simple Prosecco made of Glera grapes. Cheer and cheerful.
Taster #6171
· Apr 27, 2021
Apparently they own 12% of the heartpiece of the valdeppinoa. Sorry for the spelling. Loads of white flowers on the nose. Fresh and lively. Soft, very pretty actually. "Art" and "Geography" = Argeo. More from the Prosecco region and a brut style.
Taster #0313
· Dec 2, 2020
85/100
Pale lemon in colour. Youthful, medium+ nose intensity with youthful notes of apple, grapefruit, lemon, lime, pear, jasmine. Off-dry, high acidity, medium body, delicate mousse, medium flavour intensity and finish.
Taster #7753
· Mar 6, 2020
Treviso, 11%, 4-5m on lees. Sweet and floral aromas. Has some herbal character on the finish, almost herbes de poulet.
Taster #0475
· Feb 11, 2020
89/100
Italian Wine Scholar Class at the Texas Wine School. Glera, with some Verdiso and Perera, from the Treviso subzone. Classically styled, with golden apple and subtle white flowers. Seemingly dry, but with 12g-L of sugar to balance the med + acidity and the slight bitterness on the finish. The alcohol is med - (11%). Smooth, sleek with a med+ finish. Drink now, not intended for aging.
Taster #3526
· Sep 11, 2018
Practically dry - crisp and refreshing.
Taster #7753
· Jul 27, 2018
Off dry white fruit salad aromas. Some mineral and refreshing bitter to the palate. Owned by Bisol now, although Ruggeri is one of the 5 original Prosecco families.
Taster #7482
· Feb 22, 2018
88/100
Classic quality Prosecco. Delicate aromas of green apple, red rose, mineral and lime. Light on the palate with good presence, a fine creamy bead, medium(-) acid, well judged sweetness, buckets of mineral and a dry chalky finish. Not terribly complex or long, but delicious and true. L-7180-01. Drink now.
Taster #0332
· Feb 15, 2017
86/100
Trebicchieri San Francisco, nose of lite fruit, citrus, same on the palate, lite body, tasty fruit, for near term enjoyment, medium finish.
Taster #8969
· Mar 7, 2016
I don't go a bundle on Prosecco but this stuff is perfectly nice - relatively dry
Taster #8969
· Jul 19, 2015
Anne's house warming party