Cantine San Marzano Negroamaro I Tratturi Puglia IGT

dense and heavy negroamaro which despite the name of the grape has a sweet bone. Rubin red, marasca plums at the nose with some bitter hints, at the palate it is mouthfilling and alcoholic, with overripe fruit prevailing. Typical wine from Puglia, from a sunny and hot country which seems to be out of its roots anywhere else. Peculiar but enjoyable athough it's not an eveyrday wine. In a nervous evening while covid data seem improving

Modern winemaking. Sweet black cherry fruit. Opulent, soft tannins, warm and open. Vinosia style. Good with BBQ or burgers. Good now. Empty bottle weighs more than 1 kg??? - 90 points

Very good wine, but a bit "cooked". This region usually miss a bit accidityere is a . I feel that in this wine. The wine is well concentrated and it shows good quality.

100 percent Negroamaro wine from selected vineyards in the district of Monte La Conca (calcareous soils), aged for 12 months in French and Caucasian oak barrels. Deep dark purple-red in color with dense legs and an explosive bouquet of ripe red fruit, cherry jam, vanilla and a tad of cinnamon. The sumptuous, full-bodied palate reveals a very fruity and well-balanced wine with a silky structure and abundant but harmonious tannins. To be decanted one hour prior to tasting. This wine …