Boundary Breaks, Dry Riesling, Finger Lakes

Apples, pear and minerals nailed it. This didn't make the cut for Thanksgiving dinner, but it went nicely with turkey leftovers with all the leftover trimmings. Good Riesling buy, would buy again.

Still great, two years later.

Apples, Pears and Minerals.

A young, bright Riesling, brimming with tropical fruit on the nose. Stone fruit, yellow peach predominantly on the front palate, but leaning toward orange and mango further back. Shows signs of late harvest ripeness and depth. Would love to see how it will age.

opens with a nose of white flowers and grapefruit. hints of lemon and minerality on the palate coupled with some smokiness (not petrol). vibrant acidity, medium bodied, and nicely balanced. I was expecting a more complex flavor profile but the citrus seems to overwhelm on the finish. this is a dry wine and will go well with many dishes including the lobster rolls that this wine was paired with. not in a league with german or austrian rieslings; sorry! too …

Peach, apple, pear and lemon on the nose and palate. Finishes with good length framed by bright acidity and soft mineral notes. Served with smoked turkey.

Classic FLX dry riesling....fantastic

from boundary breaks: #239 is dry. 2014 vintage named to wine enthusiast's list of top 100 wines in the world. Made with very ripe fruit which are then fermented to a dry style.

First bottle of Boundary Breaks after reading many reviews. Easily the best US Riesling I have tried. Dry, full of tropical fruit--might think it more of a white blend with some Viognier or Chard. Might be my go to Riesling.

Very generous and open Riesling, full of youthful exuberance. Like biting into a ripe, juicy pear. Great minerality and acidity in the finish. Paired astoundingly well with a ham hock soup with cannellini beans. Pairing of the year so far, to be honest.

PnP at cellar temperature. Very pale yellow with a green cast. Delicate but very enjoyable nose with peach, green apple, and a touch of new sneaker. Bright, somewhat grippy acid brings structure on the palate and contrasts the light-but-oily mouthfeel. Orchard- and stone fruit-driven flavor profile. Moderate length, but nice texture and structure. This bottle compared very favorably to the 2014 example. Structurally one would expect this to age well beyond ~2 years, but the 2014 that we had a …