Aonair, Mountains Proprietary Reserve, Napa Valley

Aonair · California Napa Valley United States of America

Red · Red Blend Red Bordeaux Blend
Critics Average score from professional wine critics and publications.
92 /100
Reviews
26
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

30
30
Reviews
92.3
Avg Score
97
Highest
Taster #3670 · Jun 8, 2025
93/100
Deep inky maroon in color. Nose of plum, cranberry, and cherry. Second nose of cherry, cola, and vanilla. Velvety and smooth on entry and through the palate. Flavors of cherry and raspberry.
2016 vintage
Taster #3980 · May 28, 2025
91/100
Beautiful bright ruby color with a slight cloudiness. The nose is smothering, suffocating with its notes of bright red fruits on a background of tar. The nose vacillates between sweet and savory. Very complex wine that drinks like a hypothetical Jagermeister soda pop. Notes of bitter herbs, coffee, white pepper, cassis, black pepper, sweet plums, and seeet red berries . Sweet blueberries come in at the finish and linger quite a while . Not my preferred style, but fascinating and …
2016 vintage
Taster #7111 · Nov 11, 2024
92/100
Two hour slow ox. Excellent bold blend. Big dark fruit.
2016 vintage
Taster #0830 · Aug 3, 2024
93/100
Lovely chocolatey cab with some spice. I believe the CT drinking window is right on here. Drink soon.
2014 vintage
Taster #4098 · Dec 1, 2023
This is great 90
2016 vintage
Taster #3670 · Nov 17, 2023
94/100
Nose of cherry and oak. Second nose really opens up with more cherry, smoke, and a bit of oak. Smooth on entry and throughout the palate. Dark cherry flavor with well balanced attributes. Ideal drinking window.
2016 vintage
Taster #7771 · Aug 5, 2023
95/100
Poured through Soirée aerator into normal decanter and drank one hour later. Very deep dark purple magenta color. Blackberry, boysenberry, toffee cream, and cinnamon toast. Super smooth palate. Plush, lower intensity tannins on the longish finish. My very first Aonair and I’m impressed. @Shine John, DPM, FACFAS was kind enough to pour this for us at his place. I’ll need to visit the winery at some point.
2016 vintage
Taster #2699 · Feb 23, 2023
x
2016 vintage
Taster #3670 · Jan 10, 2023
91/100
Dark garnet/violet in color. Nose of black Cherry compote, blueberry, and barn wood. Second nose more of the same and strawberry jam. Attacks the palate with acidity and finishes dry.
2016 vintage
Taster #3670 · Apr 29, 2022
91/100
Dark ruby in color. Nose of oak, cigar box, and dark berries. Not a lot of nose. Opens up with Wild strawberry, cocoa dust, and gravel. Oak and dark fruit flavors. Tanic on entry. Could easily cellar for another ten years.
2014 vintage
Taster #3670 · Mar 31, 2022
93/100
Dark inky purple in color. First nose of dark fruits, plum, and oak. Second nose opens up with dark cherry, raspberry, cola, and a bit of vanilla. Smooth with a building and lingering dryness in the back of the mouth. Oak and cherry flavors.
2014 vintage
Taster #5121 · Jan 17, 2022
96/100
It was amazing with pot roast!!
2016 vintage
Taster #3670 · Nov 12, 2021
92/100
Very dark and inky. First nose is not very strong but smells of dark berry and oak. Second nose of dark berries, oak, cola, and vanilla. Smooth with dark berries and oak on the palate.
2016 vintage
Taster #3670 · Dec 6, 2020
93/100
Inky violet in color. Nose of deep dark fruits. Blueberry and plum. Second nose is more of the same and oak. Smooth and fruit forward. Finish long and dry.
2014 vintage
Taster #6150 · Jul 17, 2020
94/100
Well balanced. Good flavor.
2016 vintage
Taster #3670 · Jul 10, 2020
93/100
Dark garnet and inky. First nose of oak, cigar smoke, and dark fruit. Second nose more fruit forward with plum, blueberry, and black licorice. Smooth throughout the mouth and acidic that leaves the mid and side tongue watering.
2014 vintage
Taster #4098 · Sep 13, 2019
Drank at beach 4
2016 vintage
Taster #7078 · Apr 4, 2019
92/100
Kind of an interesting wine. Garnet red pour. This is a deeper and slightly darker wine than the 2011 non-proprietary. It is smoky and darker red fruit. But has some sharp acidity throughout... Is a bit out of balance. Some herbal character in the finish. I think this one really needs to be cellared a little longer but this is the only one I have. Makes me wonder if the 15 Mtn Proprietary I have is gonna outlive me!
2011 vintage
Taster #8439 · Aug 11, 2018
93/100
Sadly this is our last bottle...should of checked before we opened it. Dark purplish ruby red. Dark nose with layers of sweet spices, cassis, tobacco, gunpowder cocoa, and a hint of gravel undertone. Medium tannins (6/10) and medium plus body. Solid acidity with grave throughout. Layered palate with notes of licorice, dark cherries, cassis, sweet spices and a touch of earthiness. Long finish. Drink till 2026.
2014 vintage
Taster #8439 · Jun 18, 2018
93/100
Dark purplish ruby red. Dark spices on the attack of the nose with notes of black currants, cassis, tobacco, gunpowder and a hint savory underneath. Medium tannins (6.5/10) and medium to medium plus body. Solid acidity and still a bit young. Layered palate with notes of aniseed, black cherries, blackberries, cinnamon, vanilla, and gravel. Long finish. Drink till 2026.
2014 vintage
Taster #4402 · Feb 23, 2018
93/100
wow, excellent, very good. so rich, extracted and beastly, big on both the nose and the palate. delicious wine, definitely cabernet but the big extracted style leaves me wondering what mixture of grapes or vineyards are these? Still fantastic, regardless.
2014 vintage
Taster #3059 · Oct 4, 2017
97/100
Best red blend I’ve tasted so far. I was pleasantly surprised. Let it decant for an hour or so.
2014 vintage
Taster #9912 · Sep 20, 2017
93/100
Gosh, these Aonair wines are so freaking good. Grant Long is a phenomenal winemaker and every single vintage and every single wine I've had from him has just been out of the park. This Mountain Proprietary wine needs a decant before enjoying as opposed to his Cabernet bottle. The nose is intoxicating...you can smell a bit of the heat, but it is wrapped in divine blueberries, plums and dusted cocoa powder. Very thick and fuzzy mouth feel...tannic. In 3-5 years, …
2014 vintage
Taster #8439 · Jul 23, 2017
93/100
Deep and dark ruby red that coats the glass. Layered nose but young with dark cocoa, dark raspberries, cinnamon, some black fruits and spices. Heavy tanins (7/10) and medium plus body. Needed a couple hours to open up and beef up. Rich palate with black fruits, mountain berries, sweet spices and dark gravel. Definitely darker on day two with thicker fruits. Long finish. Drink from 2018 till 2028.
2014 vintage
Taster #5120 · Jun 1, 2017
93/100
Superb wine. Needs a little time but I can't wait to drink this in 3-5 years. So good!
2014 vintage
Taster #1932 · Dec 24, 2016
79/100
Disappointing. A bit bitter, chalky. Not a good overall flavor.
2011 vintage
Taster #8439 · Nov 10, 2016
91/100
Found this older vintage at Wine Watch in Fort Lauderdale. Deep garnet red. Layered nose with notes of dark cocoa leaves, blackberries, boysenberry, a semi hickory smoke and something almost like truffles. Medium bodied with moderate tannins (6/10). Started off tight and crispy with strawberries and mountain berries. As it aired out some more earthy notes appeared with some wet dirt. Medium plus finish with a little greenery. Drink till 2020.
2011 vintage
Taster #0355 · Mar 30, 2014
Still young and great as before.
2008 vintage
Taster #5026 · Oct 11, 2013
89/100
When we tried it at the winery about a month ago it was the last visit of the day and I didn't end up taking notes so glad to add something now. This was my favorite of the flight at Aonair. It's a blend of mountain cabs - the four main appellations plus Atlas Peak. Fruit comes across as a bit unripe (perhaps a product of the 2011 year), but there's a bit of greenness, maybe some paprika-like taste. As …
2011 vintage
Taster #0355 · Apr 7, 2013
93/100
Wait another year. Good but still developing. Maybe even 2 years if you can stand it.
2008 vintage