Booker, White, Paso Robles
Booker · California › Paso Robles › United States of America
Critics Average score from professional wine critics and publications.
91
/100
Reviews
42
professional
Vintages
No vintages
NV
Community Reviews
5050
Reviews
90.9
Avg Score
94
Highest
Taster #0389
· Oct 26, 2025
89/100
Herbal and floral aromas. Soft notes of cotton that clearly come from the Roussanne. Understated yet layered.
2010 vintage
Taster #0701
· Jan 15, 2023
93/100
Really quite good. Not as oxidized as I expected! Quite cloudy though. Remains fresh. Nose of lemon curd, persimmon. Beautiful elevation on palate and finish. Bravo to Booker! Nice white "rhone"!
2010 vintage
Taster #5496
· Aug 27, 2017
91/100
My first Booker, recently purchased on the secondary market. Quite aromatic, but not as flavorful as I expected based on the nose. Slightly oily (but not too much for a Roussanne). Nice acidic balance. Stone fruit, nuttiness... nice and round. Expectations aside, this was delightful and went quickly. Went well with caramelized onions, zucchini, and Greek herbed chicken. Me - 90/91, Wife - 92
2010 vintage
Taster #5169
· Aug 19, 2016
93/100
Deliciously bold. Strong tropical flavors enveloped in a nuance of honey. Hints of lime. Big, round mouth feel carries the flavors to a long finish.
2010 vintage
Taster #3647
· Dec 10, 2015
90/100
Motor oil on the nose. Minerals and waxy fruit. Elegant, liked this better than previous vintages. Lots of sediment.
2010 vintage
Taster #4885
· Sep 13, 2015
90/100
Thought I might have waited too long on this one but does not taste past its drinking window. Full texture, cloudy, slightly sweet, honey, mint and a hint of orange.
2010 vintage
Taster #5169
· Jul 17, 2015
Perplexed. Viscous, caramel color. Tastes like it might have oxidized, but giving it a chance given comments by others...
2009 vintage
Taster #1254
· May 6, 2015
90/100
Nice fruit on the attack, as with other years this is a bit hot and yeasty, good overall length but a little thin in the mid palate.
2010 vintage
Taster #4899
· May 6, 2015
90/100
Domestic Cab dinner (Eddie V's) : Initially, lychee coming from viognier then becomes spicy, smoke and mineral. Noticeable heat. Good concentration, mineral, good acidity and a hint of heat. Pretty clean and mineral driven wine. Very masculine white.
2010 vintage
Taster #1357
· Dec 7, 2014
92/100
Nicely balanced, still fresh and very enjoyable
2009 vintage
Taster #1357
· Jun 4, 2014
Time to drink up. Nice balance of primary and secondary flavors now but the bright fruit is fading a bit.
2009 vintage
Taster #4605
· May 26, 2014
94/100
Massive and delicious. Big, full flavors. So freaking good.
2009 vintage
Taster #4824
· Mar 16, 2014
91/100
N: cardamom, nose is fairly closed P: tons of key lime pie, creme fraiche, lemon yogurt
2010 vintage
Taster #0701
· Feb 20, 2014
94/100
Needs a couple of hours to open up; nice perfume; still some alcohol; caramel, vanilla.
2010 vintage
Taster #6545
· Feb 12, 2014
Seemed oxidized or something-light caramel color and dull. I have found this with Alban in the past too. A Paso trait?
2009 vintage
Taster #4494
· Dec 8, 2013
90/100
Very interesting. Wonderful nose of ripe apricots. Mouthfull of mature fruit.
2009 vintage
Taster #1057
· Nov 29, 2013
Thanksgiving. Wife and I did not like. Maybe not cold enough but taste was astringent. Wine not bad, will try later today and rate better.
2009 vintage
Taster #1699
· Nov 1, 2013
88/100
Cloudy (Non-Filtered), with light straw color. Moderate body on this wine with a nice floral tone. Drank slightly chilled and soft acidity. Stone Fruit/Pear flavors with a long finish, smoky finish after about 10 seconds which is common in this white over past vintages. Great with the Chevre we had and always a reliable White wine.
2010 vintage
Taster #1357
· Sep 15, 2013
92/100
Floral, pit fruits, tangerine, great balance. Tasty.
2010 vintage
Taster #6617
· Jul 29, 2013
89/100
A hazy almost murky greenish gold from the bottle, obviously unfiltered. Heavy, somewhat oily and waxy, with a warm honey like consistency. The nose was reserved showing some vanilla with the honey to go with honeysuckle, white peach and mango. This was served a tad warm if anything suggesting the wine has closed a bit. Not the sort of wine to drink after a hot day on the golf course. Reports 14.7% alcohol, with this years blend being 75% Roussanne …
2010 vintage
Taster #7841
· Jul 7, 2013
92/100
Long finish. Well balanced.
2010 vintage
Taster #1088
· Jun 23, 2013
89/100
Looked clear in bottle, once poured turned cloudy. The wine had fruity aroma and tasted great.
2009 vintage
Taster #5638
· May 2, 2013
92/100
Out of the bottle, i thought "oh no, this one is gone." Darker honey color and an almost brandy-like mouth. But knowing the quality of the Booker Wines and the care Eric Jensen puts into crafting his wines, I trusted the decision to hold this bottle as long as we had. Definitely not your usual light bodied summer wine. After 30 minutes open, it is rich with flavors of honey, dried white peach, Granny Smith apple (and, according to my …
2009 vintage
Taster #4941
· Apr 28, 2013
Part of R&RR April 27-28 2013 I’d intended to take this to the Souths as a white Rhone style blend for some practice laps. Not that anyone needed ‘em. Everyone’s tracks were pretty well rubbered in by the time we staggered about. So, returning from the race festivities, this seemed like a good idea; a good idea only if you’ve consumed parts of 26 wines already. But when the cork accidently comes out, all hesitation is abandoned as white peach, …
2010 vintage
Taster #7517
· Apr 12, 2013
90/100
Tough to score this as I have never had a wine like it. I was prepared for the color. And cloudiness, but didn't know what to expect on the palate. Drank like a red. Shared it with friends after a round of golf and it was well received.
2009 vintage
Taster #4261
· Apr 2, 2013
90/100
Much more muted than my prior bottle, with a restrained nose and clipped finish. May have been served a bit too cold by the restaurant but seemed just as shut down after 90 minutes in the glass, so may have been an off bottle, or may be going through a dumb phase.
2010 vintage
Taster #9795
· Mar 28, 2013
94/100
Outstanding
2009 vintage
Taster #1604
· Mar 18, 2013
I do not like Roussane. I do not like Viogier. Yet, for the privilege of being on the Booker list, I was forced to spend $40 on this. I am no longer a member of the Booker list. Stupid wax-dipped necks to boot.
2009 vintage
Taster #4885
· Mar 12, 2013
92/100
This is the first Booker White that I have opened. Gold and cloudy. Excellent nose of ripe, almost candied, fruit. Full, creamy texture and a kaleidoscope of rich stone fruit flavors. Richer than most Southern Rhone whites that I have tasted but none the worse for it. My wife and I had it with shrimp scampi loaded with garlic and butter. It was a superb match. Outstanding.
2009 vintage
Taster #2290
· Mar 6, 2013
92/100
Floral, cloudy, well structured. Needs a touch more time, as it showed a little heat. Quality winemaking.
2010 vintage
Taster #6219
· Feb 23, 2013
bottle cracked / broken at top. glass fell away when wax enclosure was removed. returned to Booker for 2011 white
2009 vintage
Taster #3074
· Jan 28, 2013
90/100
Needs more balance. Too much acidity for my liking for Rousanne / Viognier.
2009 vintage
Taster #6709
· Jan 5, 2013
92/100
Great wine.
2010 vintage
Taster #8649
· Dec 19, 2012
92/100
Medium yellow, cloudy. (Almost nose tickling) white flowers, grapefruit, lemon, and light honey notes make this a most interesting and enjoyable white. Served with appetizers of chilled shrimp. Beautiful structure and balance.
2010 vintage
Taster #6741
· Dec 9, 2012
88/100
Serious floral notes, chamomile, vanilla and citrus. Cloudy with a slight effervescence. Interesting but not overly compelling and not something I would seek out at this price point.
2010 vintage
Taster #7264
· Oct 14, 2012
91/100
A lovely wine. The appearance is cloudy. Nice acidity and citrus notes. Prominent grapefruit in the mouth, and peaches on the nose. Good structure.
2010 vintage
Taster #8649
· Oct 13, 2012
91/100
Cloudy gold tinged yellow. Amazing nose, pick your lighter fruits as this opens and evolves: apricots, pears, peaches, grapefruit, also vanilla and a hint of wet stones. In the mouth, powerful fruit again, with creamy glycerin. This is still young and probably should have waited a few years. And it definitely needs open time to come together. For me, this is heavy for a summer wine, but an interesting change as the cooler weather arrives.
2009 vintage
Taster #1357
· Oct 3, 2012
92/100
Interesting blend of Roussanne and Viognier, nicely balanced, with prominent citrus, tangerine zest, and peach notes. Very good.
2010 vintage
Taster #7414
· Sep 24, 2012
89/100
Dense, viscous, golden, yellowish opulence in the glass. Delightful on the nose, with whiffs of fruits and flowers. A heavy white wine, not a light and lively one. Not sure that Viognier is my grape.
2009 vintage
Taster #5713
· Sep 15, 2012
91/100
Well balanced and complex! Absolutely delicious!!
2010 vintage
Taster #7666
· Sep 2, 2012
- Yellow color with fast forming legs and aromas of apple, orange blossom, lemon and honey. It's balanced and has flavours of apple and lemon with a light/medium body. Smooth texture with a medium finish - Honey, apple, and a little lemon on the nose. Went great with the pork chop with spicy apple sauce dish.
2010 vintage
Taster #5752
· Sep 1, 2012
91/100
Tasting the heavyweights in Paso (Westside Paso Robles) : 75% Roussanne/25% Viognier. Unfiltered and unfined with 50% fermented on the skins. Out of the glass is mineral, floral and honey along with tropical fruit. Rich and opulent on the palate with ripe tropical notes and layers of spice and honey enveloping the finish. A very interesting wine. Almost late harvest in style, rich and extracted but overall it's dry... Have it with cheeses. It was perplexing, and left an impression.
2010 vintage
Taster #9438
· Aug 25, 2012
89/100
Annual Wine Group Summer Event - Loads of Wine (Siggy & Jenny's Place, Mpls, MN) : Pale greenish/yellow color. Drank this after it had been open for at least an hour. Nose is very aromatic, pungent florals, tropical fruits, vanilla, grassy, vick's vaporub. The palate has good body, consistent flavors with nose, minerals, but there is something here that just doesn't work for me. Well made, interesting wine, but not something i gravitate to.
2009 vintage
Taster #1302
· Aug 1, 2012
90/100
I suggest you decant this wine if at all possible and taste it as it opens up. You can tell that we are not talking about Chardonnay here. The nose and palate go through a metamorphosis until it finally settles down to a nose of white flowers, nectarine and pear. The palate follows along and adds a little citrus, minerality and acidity with excellent balance.
2009 vintage
Taster #5263
· Jun 21, 2012
92/100
This was a real nice wine. Served blind, it was a very difficult wine to nail. Had some characteristics that made some think of Chardonnay from the Old World. Some also found the cloudiness confusing and threw them off their game. Wish I had more!
2009 vintage
Taster #7187
· May 25, 2012
91/100
We very much enjoy this wine. Others have captured the sensory elements of the wine other than this time we noted a hint of vanilla on the front palate. We drink a lot of this wine...it is a superb white wine. Very much like a white CDP with a splash more citrus. You red wine drinkers "out there" will enjoy this white.
2009 vintage
Taster #1209
· May 17, 2012
90/100
Hazy, cloudy dark yellow. Dense in the mouth. Floral nose
2009 vintage
Taster #1381
· Feb 5, 2012
90/100
Superbowl Tour of Grapes : Nice unfiltered blend here. I recently had a straight Roussane bottling, which I felt showed why it's used for structure, not necessarily taste, but this blend of 60% Roussane and 40% Viognier really works as it should. Good mineral backbone flavors with floral highlights, bright acidity but not out of balance I didn't think.
2009 vintage
Taster #6156
· Dec 3, 2011
90/100
Yellow, white and murky (unfiltered) with med-heavy viscosity in the glass. Initial nose of oak, tangerine, honeydew and sage. Nose became yeasty after an hour opening. After two hours it took on Cracker Jack, tropical fruit, melon, sage, almonds and wet grass. Full body with oak, tropical fruit, melon, stone fruit and lychee on the palate. As with the nose, the palate was all over the place as it opened. Med-long finish. High quality, intriguing and challenging (trying to figure-out …
2009 vintage
Taster #1182
· Nov 27, 2011
93/100
Beautiful golden color, opens with a beautiful nose of stone fruits, vanilla, pears and gentle hint of white flowers. Lanolin, peaches, pears and honeysuckle on the palate with a full bodied viscosity that just lasts. Nice acidity and wonderful stoniness that offsets the sweet impression. Knock out effort.
2009 vintage