Abeja, Viognier, Walla Walla Valley

Abeja · Walla Walla Valley › United States of America

White · Viognier
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LWIN 1925407
Critics Average score from professional wine critics and publications.
90 /100
Reviews
13
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

15
15
Reviews
90.5
Avg Score
93
Highest
Taster #3307 · Aug 9, 2024
93/100
Wonderful aromatics of honeysuckle, vanilla, oak, and spice, and more of the same on the palate. Mid weight with creamy mouthfeel and long creamy vanilla finish.
2022 vintage
Taster #2255 · May 23, 2017
91/100
Really loving this. Captivating nose of grass, fresh orange, and vanilla pudding. Same flavors with some meyer lemon as well. Beautiful balance, modest complexity, and slightly raw on the finish. WE 95 is kind of crazy talk, but I take their point in that this a standout new world Viognier, especially for the price.
2012 vintage
Taster #6288 · Mar 25, 2015
92/100
One word, phenomenal. Beautiful nose, pale yellow color, incredible richness for a viognier. Amazing wine.
2012 vintage
Taster #7249 · Nov 27, 2014
92/100
Top of the line Viognier, great pre-turkey
2013 vintage
Taster #7571 · Jul 3, 2014
93/100
Incredible wine! Complex fruit profile with spice, pear and apple notes with firm acidity that gives it a very rounded mouthfeel. Good, full flavors and everything is in balance. Very aromatic nose, great mid-pallet and a finish that goes on and on. Probably one of the best viogniers I have had.
2012 vintage
Taster #2367 · Oct 20, 2013
91/100
A typical viognier nose; terrific body and smooth honeysuckle. An amazing wine
2012 vintage
Taster #6288 · Jul 21, 2013
92/100
can't even explain how good this is. Bright, crisp, not overly acidic, well integrated, simply amazing.
2012 vintage
Taster #2367 · May 25, 2013
91/100
A unique viognier! Vanilla nose; spice and mineral notes; finishes in a creamy cinnamon apple pie.
2012 vintage
Taster #7597 · Oct 16, 2012
89/100
W arctic char, rice and broccoli, soy maple glaze. Yummy dinner. Good combination. Beautiful golden color. Nice nose of fruit but also spice. The citrus comes through on finish and some dryness appeared. Overall a good wine and it needs food badly. Interesting because it is different from yr big chard. Let the other two rest for 1 or two yrs.
2010 vintage
Taster #8227 · Apr 12, 2012
Nice wine. Good complexity, nice finish. Good acidity to make it crisp. Would buy again.
2010 vintage
Taster #7597 · Mar 26, 2012
90/100
w red snapper with tomato, olive and caper sauce. absolutely yummy dinner and this was a perfect combination and the citrussy flavors worked with the strong flavors in the dish and the viognier other characteristics. this is pretty good but maybe a bit too citrussy. It clearly has some good balance between fruit, acid and backbone. this probably will do well with pork dishes
2010 vintage
Taster #8227 · Aug 2, 2011
Nose: Big rich, floral nose. Very nice. Can sit and smell this for hours as it evolves and seems to expand. Palate: Starts with a slight oily sensation that feels rich and unctuous, honey, grapefruit, good acidic backbone and a long lingering finish. Very nice and I will definitely buy again.
2010 vintage
Taster #9712 · Jul 3, 2011
87/100
Lemons and ripe cantaloupe on nose. Light bodied, with stony, acidic flavors on the palate- quite frankly, this was more Muscadet than Viognier in profile. I will hold my other bottles in hopes that this unwinds a bit.
2010 vintage
Taster #6362 · Jan 12, 2009
85/100
great weight and body. nice tart fruit forward and herb finish
2007 vintage
Taster #8593 · Jul 4, 2008
90/100
Doesn't disappoint. Great wine for a summer picnick.
2007 vintage