Cenatiempo Ischia Per'e Palummo

Immediately after opening the nose gives a sweetish and mature red fruits impression. The palate however initially has nothing of this sweetness and has very tart acidity with some aromatic components, followed by harsh tannins. Fairly soon though, the acidity and tannic character mellow with exposure to air. This goes hand in hand with now clearly noticeable sweet raspberry, confirming that first bouquet impression. Some less pleasurable hints are then also showing up, like sweaty and heavy spices, not dominating …