Dubokovic Moja B

100% skin-contact Bogdanuša. Spontaneously fermented with the skins for 3 days. 12% alcohol. Moderately deep honeyed yellow color. The nose feels somewhat reductive with light aromas of hard-boiled eggs, that fortunately dissipate somewhat with air, revealing aromas of wilted yellow stone fruits, some smoky character, a little bit of old, savory wood and a touch of leesy richness. The wine feels wild and a bit developed on the palate with moderately full body and complex flavors of caramel, some tart …