Moss Wood, Amy's Blend, Margaret River

Moss Wood · Western Australia › Margaret River › Australia

Red · Red Bordeaux Blend

Critics

90 /100

Reviews

professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

Community Reviews

Reviews

89.7

Avg Score

Highest

Pure blackcurrant fruit Perfumed, violets, very good.

2022 vintage

Doft av mogna plommon. Härlig, stor varm smak av svarta vinbär och mörk frukt. Fylligt men inte fullt så mycket tanniner. Riktigt välgjort och gott.

2022 vintage

Another solid vintage for Amy's, I feel this is a step up from 2020, same score yet just feels more complete. Will taste in a couple of weeks to confirm. Notes of cassis, blackcurrant, black cherry, cedar, baking spices and bark. The palate is lush and succulent with notes of dark black fruit, oaky notes, vanilla and spice, the mid-palate shows nice depth, fine tannins structure finishing simple yet clean.

2022 vintage

Colour: Dark purple Nose: Liquorice, blackcurrent jubes, background leather Palette: Liquorice, red currants, black currants, plum, hint of vanilla, dark chocolate and leather, creamy tannic finish. More robust than elegant. I was actually expected a bit more finesse, especially after 12 years. Maybe needs more time to come together fully?

2010 vintage

50% Cabarnet, 32% Petit-Verdot, 12% Malbec, 5% Merlot. Good value. Decanted and followed for 2 hours. Needs about 45min in the decanter to soften. Probably also needs something more substantial than roasted chicken (try beef stew). Lacking a bit in depth for my taste, but punches above its weight for the price (£10 or so some 6 years ago). I'll open the other bottle I have in 2-3 years. I imagine it will hold and hope it will improve a …

2010 vintage

This mix of Cabernet Sauvignon, Petit Verdot, Malbec and Merlot is drinking pretty well now. It is dark, has a lovely nose of black fruit and liquorice, is soft, layered and has a decent length. It paired the beef well. I enjoyed it and gave a score of 16.5.

2010 vintage

Deep purple color- nicely transparent against a light (presumably limited suspended solids therefore), bright fruity nose, taste has plenty of black fruit, some tannin when swirled in the front of the mouth, and overall an impressive taste.

2010 vintage

Impressive. Needs a big decant at this stage, but has great character with enough air. Luscious, bright blackberry and cherry, with oak, liquorice, sage and some violets/turkish delight. Very modern bordeaux blend, and delicious.

2010 vintage

Dark ruby color; intense red fruit, light pepper, tart red currant nose; red fruit, light pepper, tart red currant palate; medium-plus finish (blend of Cabernet Sauvignon, Petit Verdot, Malbec, Merlot)

2010 vintage

Very dark in appearance. Spicy and black fruit aromas. Sweet, syrupy and densely flavoured on the palate. Well made, but unengaging.

2010 vintage

CS/PV/Malb/Merl. Deep purple in colour. The nose had a lot of smoked meats going on. Juicy blackcurrant on the palate. Very fruity. Good oak. Velvety tannins that suggest will improve in the cellar. High end of Excellent.

2010 vintage

Very purple colour in the glass. Well developed with time in the decanter. Would definitely improve further with age but with it tasting this good how could you wait. Great palate. Enjoyable drink.

2010 vintage

Wonderful aroma of berries on the nose. Subtle tannins are apparent but this by no means detracts from the relative smoothness on the palate. Deliciously long finish. A lovely drop and very easy drinking. Will be back for more

2010 vintage

A blend of cabernet sauvignon, petit verdot and malbec. A complex nose with black fruits and a hint of menthol. Big, complex palate. It's powerful stuff, yet still manages to remain clean and very elegant indeed.

2010 vintage