Nicolas Rossignol Pommard Les Vignots

Light ruby bordering garnet color with bricking hues on the edges. The bouquet opens up to reveal dusty cocoa, dried red cherries, crushed violets, and light hints of black tea. There's some earthiness to this pinot noir with wafts of forest floor and some mushroom umami. Medium and grows to medium plus intensity; aromas are brooding and have subtle nuances. On the palate, entry of tart sour cherries, savory mushroom notes. This has a punchy mouthwatering acidity that lingers, decent …