Vintages
1
2017
Sparkling
Macabeo-Xarello-Parellada Blend
NV
Community Reviews
11
Reviews
Taster #8772
· Sep 12, 2020
A selection from Redbird, the modern American restaurant in downtown Los Angeles, California. Pale straw golden with delicate bead. Nose honeysuckle, apricot, slightly prickly lemon note. Palate lemon, some mineral and an almost smoky depth. Classy and elegant, very nice with Redbird cuisine. 91 pts, more for sentimental reasons...
2017 vintage