Dominique Gallois Gevrey-Chambertin 1er Cru Les Goulots

From a plot planted in 1974 at 380m above sea level. Annual production three 228-liter Burgundy pièces i.e. approximately 900 bottles. Tasted fully blind in a "Burgundy or not Burgundy?" tasting. Luminous, youthful and rather translucent ruby red color. Dark-toned, nuanced and slightly sweet-toned nose with aromas of black cherries, some dusty woody notes and a little bit of sweet, toasty oak spice, light crunchy notes of crowberries, a little bit of peppery spice and a hint of wild strawberries. …