Guy Breton, Vieilles Vignes, Morgon
Guy Breton · Beaujolais › Morgon › France
Critics Average score from professional wine critics and publications.
89
/100
Reviews
16
professional
Vintages
No vintages
NV
Community Reviews
2323
Reviews
89.4
Avg Score
94
Highest
Taster #3355
· Feb 5, 2026
86/100
Slightly mousey, sensed this with other cuvees from Guy Breton, but not before with the 2018 Morgon. Not for me today. Last of 12, so maybe past it's best.
2018 vintage
Taster #7352
· Oct 29, 2024
91/100
Light red in color. 13% ABV. Charming nose of red fruits, citrus, baking spices and earth. Light to medium body with medium acidity. Crisp and refreshing. Bing cherry, mushrooms, nutmeg and minerals on the palate. Tremendous length on the finish. Delightful Beaujolais that is exceedingly easy to drink. Best over the next 1-2 years.
2018 vintage
Taster #7352
· Jan 23, 2024
91/100
Ruby red in color. 13% ABV. Pretty nose of red fruits, soil and flowers. Light to medium body with exquisite acidity. Fresh, crisp and packed with crunchy fruits. Cherry, cranberry, strawberry and earth on the palate. Tremendous length on the finish. Delightful Beaujolais that goes down easy. Best over the next 2-3 years.
2018 vintage
Taster #9945
· Jul 25, 2023
bought on sale for next to nothing here is the story: first night : uninteresting fruit lost in a big mess; so disappointing that I forgot about it completely and left it on the counter without the cork overnight 2nd night: thinking it would be ready to use as cooking wine I took a sip and it was still alive and less muddled so corked it up and into the fridge 4th night: warmed it up and out of nowhere …
2018 vintage
Taster #5913
· Sep 13, 2022
90/100
Needs time to open up in the glass, much better after an hour!
2018 vintage
Taster #6909
· Jul 3, 2022
93/100
Pale ruby. Strawberries and straw on the nose. On the palate high acidity, medium alcohol, low tannin, red fruits, lavender and white pepper. Long finish. Very good.
2018 vintage
Taster #8297
· May 17, 2022
Pale ruby, thin rim. N: white pepper, tart cherry, damp earth, perfumed leather. Swirling reveals riper red fruit character. P: thin-bodied with very little tannin; sharp, piercing acidity. Low alcohol. Tart cherries dominate; white pepper (a different pepper character than Syrah) is there too. Hint of herbaceous character (oregano), minerals, leather, violets. Perhaps the barest hint of Brett. F: relatively long. No alcohol character. Cherry, white pepper, earth, leather polish. Delicious - even (especially?) when consumed without food.
2018 vintage
Taster #9281
· May 7, 2022
92/100
Really lovely - expressive, lifted, mineral, perfectly-judged ripeness. So easy to drink, without being at all facile. Superb with some cold roast beef and horseradish mayo.
2018 vintage
Taster #4840
· Feb 3, 2022
91/100
Spicy and mellow, somewhat developed. Charming fruit with adequate levels of acidity and unremarkable alcohol, lively salinity and sensations of brown spice, most likely from the stems as well as from the used DRC barrels. Guy Breton always manages to steer clear of overripe heaviness, even in a warm vintage like ’18. This old-vine morgon gives so much pleasure right away, so why wait? (Disclaimer: ITB with Swedish importer Vin & Natur)
2018 vintage
Taster #0875
· Jan 29, 2022
Tasted Blind A:pale ruby (a little cloudy) - subtle blu undertone so not Pinot noir B: Medium + nose of rose, violets, candied hibiscus (B says from carbonic maceration?) red cherry, bramble, strawberry, cinnamon, liquorice, clove (could be new oak or whole cluster) earth, P: Dry, medium + acid, medium alcohol, medium fine grained tannin, med + intensity, medium + finish Guesses: Grenache from southern rhone (no barrique)-acid would be lower CF from the Loire (no barrique) - would be …
2018 vintage
Taster #5630
· Dec 19, 2021
90/100
Gamey, odd beaujolais flavors
2017 vintage
Taster #1441
· Dec 6, 2021
Transparent rim-this is not a thick monster by any means. Lots of sweet leather, autumn leaves, and spicy plum on nose. Surprisingly dry on palate; compact, peppery with tart crab apple.
2018 vintage
Taster #6678
· Sep 27, 2021
Very good
2018 vintage
Taster #0475
· Aug 25, 2021
89/100
Tasted blind. Decanted. Cloudy, unfined, pale ruby with a purple/blue core. Med (+) nose with a hint of VA and earth, with tart but also candied red strawberry, cranberry, red flowers, hibiscus tea and a stemmy note, all indicative of whole cluster maceration. Oak influence, if any, is from used, neutral barrels. Dry, with med (+) acidity, med, smooth tannins and med alcohol (13%). Med (+) body, with med (+) flavor intensity and length. Med complexity. Good to very good …
2018 vintage
Taster #0936
· May 3, 2021
91/100
Quintesential crunchy fruit forward cru Beaujollais. Light red in color with good acidity and easy drinking. Good summer quaffing wine with excellent short term aging potential, but why wait? Enjoy now!
2018 vintage
Taster #8947
· Oct 13, 2020
90/100
Bright floral aroma with peppery red berries, pink eraser, and dried herbs. Salty dry cranberry fruit on the palate with a smooth tannic base and nice whisp of aromatic vinegar at the back. Excellent food wine with roast chicken and buttered broccoli.
2018 vintage
Taster #4840
· Jul 9, 2020
90/100
Perfectly clean and precise berry aromas without any reduction. Typically for the vintage this is an ample, ripe and slightly sweet-fruited Morgon, yet with adequate freshness, soft tannins and agreeable balance at only 13 % abv. Optimally needs a few years of ageing to show at its best - for immediate drinking Breton's Chiroubles '18 or Marylou '19 are better choices. (Disclaimer: ITB with Swedish importer Vin & Natur)
2018 vintage
Taster #3247
· May 29, 2020
Delicate, balanced, and nicely fruity. there is medium complexity and length. Seems like it's destined for earlier consumption. Pleasurable.
2017 vintage
Taster #0448
· Feb 23, 2020
90/100
Full Gamay nose accented by high floral tones. Excellent depth on the palate which is weightless at the same time. This has elegance and balance and should last some time. Better in a couple of years. Feminine but not too delicate.
2017 vintage
Taster #2855
· Jan 19, 2020
87/100
@OTD w/ LT. Very nice fresh and semicarbonic nose. Red cherry, slightly confected, with hints of fresh cranberry. Medium minus body, elevated acid, low tannins, medium alcohol.
2017 vintage
Taster #7934
· Nov 7, 2019
Did nothing for me "hollow, lacks stuffing" was an appropriate comment at the table.
2018 vintage
Taster #7934
· Jan 10, 2019
75/100
Monthly Tasting at Wine Wizards (Wine Wizards Stockton) : Totally uninteresting, light color, slightly buttery minty, merde. Looking at the only other tasting note and score, this might be a bad bottle but I don't think so, anyway am moving on to others that are good.
2017 vintage
Taster #2452
· Nov 18, 2018
94/100
In a year where hail destroyed upwards of 80% crop for some Beaujolais winemakers, Guy Breton's Morgon is still seriously awesome. I love his wines first for the texture - so soft and supple, there is a concentration of fruit that doesn't need any defense from tannins or grip. They are comfortable and fluid, nearly creamy. You can drink and enjoy for the texture alone or you can dissect and find nuance to think about. Your choice. The 2017 Morgon …
2017 vintage