Luis Felipe Edwards Pinot Grigio Reserva

Probably too cold at first, but the nose was still rather weak as it warmed up, but what you get is some ripe peach with a tinge of savory spice notes. The palate is on the fruity side with peach and medium-low acid. Light-bodied. A rather simple white that won’t offend anybody, and it will go with all sorts of ethnic spicier foods. If you don’t like as much acidity or herbal notes in Sauvignon Blanc nor the buttery oaky …