Loberger Riesling Spiegel

opened on a random Wednesday night. Poured a beautiful gold in the glass, swirling showed the slow legs of its 13% abv. On the nose, it was still ripe lemons, some candied yellow fruit, a little mineral, and hay that almost verging on fermented. On the palate, it's not as acidic as I was expecting but this is an 8 year old bottle. The acidity did eventually arrive on the back end but up front it's more sweet lemons and …