Sebastiani Vineyards & Winery Sangiovese

Not too bad after some air. Sebastiani used to do some really nice things with Italian varietals. The Barbera was particularly good. I think the quality has dropped a bit with the acquisition by Foley. This was light to medium bodied. Plenty of strawberry and light cherry on the palate. A bit of pepper and earth on the finish as well. Some harshness blew off after about 45 minutes.