Critics Average score from professional wine critics and publications.
90
/100
Reviews
79
professional
Vintages
No vintages
NV
Community Reviews
8989
Reviews
90.4
Avg Score
95
Highest
Taster #6231
· Aug 9, 2025
91/100
Perfect wine to high quality BBQ.
2019 vintage
Taster #0932
· Feb 14, 2025
91/100
Quite yummy, big, round, luscious dark fruit. Not overly complex, just darned tasty on a Friday night!
2019 vintage
Taster #2266
· Jun 11, 2024
92/100
NOSE Intensity: med+ Cherry, plum, raspberry, blueberry, perfume, floral Vanilla, coconut, sweet spice, liquorice chocolate, coco powder, mocha, Very faint tertiary flavours - tobacco PALATE Acidity: med+ Tannins: high Body: full Intensity: med+ Finish: long Brighter fruits on the palate - cherries, candied cherries - mixed with coffee, chocolate and liquorice. Lots of coconut from American oak influence. More tertiary flavours of tobacco and earth on the palate. Topped off with a long finish with sour cherry, mocha, chocolate and …
2019 vintage
Taster #4754
· May 22, 2024
91/100
Brought this to Tunglok Teahouse for a dinner with my ex-colleagues. We had steamed shrimp dumplings. steamed pork dumplings, stir-fried asparagus and lotus root with cashew buts, black fungus and lily bulb, roast Irish duck, soy sauce chicken, dee-fried squid, crispy pork belly and wok fried beef hor fun with pork lard. Decanted for an hour before serving. Beautiful, voluptuous notes of rich ripe plums, coupled with raspberries, juicy red fruits, with a sweet finish. Quite an unforgettable wine, this …
2019 vintage
Taster #6963
· Mar 21, 2024
91/100
Lot of red fruit, strawberry and pepper on the nose. On day 2 lost some of its fruits taste and stronger alcohol finish Much better the first night in my opinion.
2019 vintage
Taster #4754
· Mar 1, 2024
90/100
Brought this to my University Best Friend's new home for lunch today. Dark purple in colour. A very likeable Grenache which combines energy and grace rather effortlessly. Charming and delightful too!
2019 vintage
Taster #0968
· Feb 28, 2024
89/100
A bit simple. Has some residual sugar. Packs some heat at 15.5% alcohol and it’s noticeable on the finish. Enjoyable, but there are similar Spanish Grenache wines for about half the price. Will pass on these in the future. A bit better on day 2. The alcohol is not as noticeable.
2019 vintage
Taster #4250
· Feb 14, 2024
91/100
Maturing, nice fruit and depth
2017 vintage
Taster #0585
· Jan 17, 2024
92/100
Garnacha of a selection of plots of foothill soils from the mountains of Ainzón, Fuendejalón and Tabuenca, very stony, with little boulders, of limestones or marls, dolomies, quartzites and slates. 16-month aging in French and American oak barrels. Aromas of black and red fruits, Mediterranean herbs, balsamic, spices, fresh, warm, fleshy, very intense, wide, tasty and persistent. Enjoying!!!
2019 vintage
Taster #2986
· Jan 12, 2024
89/100
Quick decant, this is on the heavy side for a grenache, with oak elements far in the lead over the fruit itself. The nose is the best part of this, with too much barrel for me to enjoy it more.
2017 vintage
Taster #4754
· Dec 31, 2023
90/100
Brought this to a gathering with some old friends whom used to perform on stage together. Decanted for 2 hours before serving. Dark purple with fresh plums, ripe berries and an air of cool mint. Delicious and mouthwatering. This Grenache was singing beautifully this evening.
2019 vintage
Taster #4754
· Oct 24, 2023
88/100
Brought this to Yummy Palace for dinner with my wine mates. Theme of the evening: Wines that start with the letter V. Wine was decanted for 3 hours prior to consumption. Dark purple with big red and black fruits on the nose. Rich ripe plums and berries gave the group a wild fruity ride on the nose with a second round of sensations on the palate. As compared to Shiraz, the Grenache is an easier wine to navigate round and …
2019 vintage
Taster #4754
· Aug 25, 2023
90/100
Brought this to Burlamacco Ristorante (East Coast) for dinner with my wine mates. Theme of the evening: Wines from Chris Ringland. Bottle was decanted for 6 hours prior to consumption. Deep purple, with notes of bubble gum, candy floss, and hi-chew. Nice, soft and supple on the palate. A comforting yet completely riverting wine.
2019 vintage
Taster #0211
· Mar 19, 2023
92/100
30-50 year old vines using cuttings from 1920s. Perfectly matured and carefully selected. Stainless steel, tempo controlled. Aged 16 months in French and American oak (80% new, 20% used). Purple in glass - very young looking. Nose very vanilla from all that new oak. Red cherry, strawberry, coconut, chocolate, licorice, pepper. Palate is round and smooth and velvety. High alcohol on label (15.5%) but so well balanced you would never know… Long finish Chris Ringland from Barossa is a well-known …
2019 vintage
Taster #4754
· Jan 28, 2023
91/100
Opened this wine at home for the CNY 7th day celebrations at home with my in-laws and their relatives. Dark, brooding purple. After an hour in the bottle the wine started opening up and came to live. Lively notes of ripe plums, rich berries, vanilla, coffee filled the glass. Smooth, well-structured and elegant. Combines power and beauty effortlessly. What a wine. Another wonderful creation from Chris Ringland. This is the 3rd wine from the winery, and I can't wait to …
2019 vintage
Taster #3668
· Jan 25, 2023
91/100
VinVinoWine Garnacha Flight : Very nice rich baked red fruits on the nose and palate. Long and enjoyable finish with clear presence of oak (the sweetness of the fruit and vanilla notes give it away). Clearly oaked, but not overpowering. Not my style, but seems a fine wine and deserving of a good score.
2019 vintage
Taster #1187
· Jan 25, 2023
Medium ruby-garnet color, clear. Strong oak presence - dill, coconut, vanilla, caramel toast, menthol - partially American oak here. Scents of smoke, thyme, and eucalyptus. The fruit is ripe and generous with raspberry, blackberry, and blueberry notes. A little anise and cool herbs in midpalate. It finishes with a lot of dark chocolate, spices (cinnamon, clove), and crashed rock note. Some lingering sweetness/ripeness (like Amarone). Medium plus body. Medium plus acidity. Some tannin, but already integrated into its supple texture. …
2019 vintage
Taster #5409
· Dec 28, 2022
90/100
The wine looks garnet colored. The legs are slow. There is light sediment in the bottle. It smells like blackberry, gooseberry, raspberry, black currant (cassis), toast, coffee, coconut, oak, vanilla and black pepper. The body is full. The wine has silky texture. The wine finishes long. The wine has medium acidity.
2019 vintage
Taster #8620
· Nov 12, 2022
89/100
Cherry, raspberry, strawberry, leather and vanilla notes. Fruit driven taste. Medium plus body. Easy drinking and good value.
2017 vintage
Taster #9188
· Nov 11, 2022
92/100
Holy smokes…this is very good right now. The tannic finish has aged away. Nice fruit forwardness without being overpowering. I wish I had another bottle of the 2017.
2017 vintage
Taster #8996
· May 6, 2022
91/100
Still going strong. Still has good fruit presence and noticeable tannins; would think will last at least another 3 years or so but definitely time to drink. Katie, Tim, and I were impressed with this wine as it was still drinking nicely by the end of the evening after a flashy 2012 Cade and a wonderful 2015 Domaine de Chevalier.
2010 vintage
Taster #3873
· Jan 22, 2022
89/100
Big, in your face fruit. Definitely heavily extracted to the point it is *almost* cloying. Dark red and blue fruits, long finish. Vanilla and some oak / cedar notes, chocolate, spice. Don't buy this expecting a restrained CdP style Grenache. It is very good, but may not be for some.
2017 vintage
Taster #9687
· Jan 18, 2022
91/100
Pop and pour but needed a bit of air to flesh out, then nice Grenache with raspberry, cherry, light chocolate.
2017 vintage
Taster #7084
· Dec 18, 2021
89/100
Ripe red fruits - raspberries and red cherries, rose? And red flowers? (I don’t eat red flowers, so I’m not sure what they taste like.) Tannins are pretty tame already. Long finish. Nice wine. Might benefit from more time, but not a lot.
2017 vintage
Taster #7352
· Oct 22, 2021
Excellent garnacha! Went perfect with shrimp enchiladas. Delish!
2017 vintage
Taster #5659
· Sep 18, 2021
91/100
Deep purple color with slow legs. Cassis, oak and blackberry on the nose. Plum, cedar and black tea on the palate. Long leathery finish.
2017 vintage
Taster #6956
· Sep 4, 2021
90/100
Bodegas Alto Moncayo Campo de Borja VERATON 17 짙은 루비색, 알콜15.5% 비비노 4.3, 내평점은 4.1 바디감4.3, 탄닌4.0, 드라이4.0, 산도3.0 바닐라,오크,블랙베리, 잘익은 베리향과 자두향 가죽향, 하브뉘앙스 입안이 코팅되는 느낌과 혀를 쪼는 거칠지 않은 탄닌감 은은하게 느껴지는 플로럴한 향 중간 피니쉬...가르나차는 대체로 좋다
2017 vintage
Taster #2429
· Aug 25, 2021
92/100
Delicious. We got turned on to this wine with the 2015 vintage. The fruit flavors seem richer and more prevalent in this 2017 version. Also some nice earthy notes, even coffee in there to balance out the richness of the fruit flavors. Comes across with purity and freshness, silky texture. Well made wine. Looking forward to the evolution of our other bottles.
2017 vintage
Taster #3864
· Aug 21, 2021
Very good buy again
2017 vintage
Taster #4464
· Jul 4, 2021
90/100
Medium-dense purple color in the glass. Fruit forward aromas of plums, spice, and tobacco. Plums, blackberries, and black cherries on the palate. A bit “hot” and tannic when opened, but softened nicely after brief decanting. Firm structure suited well to foods such as huhnerschnitzel or similar fried foods.
2017 vintage
Taster #2159
· Jul 4, 2021
94/100
Se aprecia en vista un vino de capa alta con un color rojo intenso con toques ligeramente marrones. En aroma destaca la tierra mojada el mineral y la especia. Al final del aroma se aprecian frutos negros como moras o arándanos. En boca se notan los taninos. Llena la boca en entrada y es muy largo. Es un vino potente y complejo. Muy alcohólico pero sin llegar a molestar en absoluto. Sigue manteniendo mineral en boca.
2017 vintage
Taster #6667
· Jun 27, 2021
91/100
This wine is really a fun, pretty, crowd pleaser. It's got lots of layers of mostly red fruit, some earthy notes, but overall this wine emphasizes the fruit. Finish is smooth. QPR 6.5 (of 10) Aging 2024 at least
2017 vintage
Taster #7874
· Apr 24, 2021
92/100
Made from the estate’s 92 hectares of old Garnacha vines. Aged 16 months in oak. Decanted Inky and opaque in the glass. Aromas waft from the glass giving scents of candied violets, floral pastilles, incense and baking spice that are backed by notes of blueberry reduction, Chambord, smashed marionberry, sandalwood, spices and notes of licorice and smoky mineral that play along well. The palate show impressive fruit density, above moderate fine-grained tannins and juicy berry tinged acidity. Mouthcoating with flavors …
2017 vintage
Taster #8489
· Feb 13, 2021
Fruity; acidic, earthy
2017 vintage
Taster #7398
· Jan 14, 2021
91/100
Blue/black fruits and mild spice notes. Medium body. Supple. Bold fruit, but balanced. Smooth tannins, medium length finish. PnP. Paired fairly well with Asian chicken stir-fry. Better as a stand alone weekday drinker.
2017 vintage
Taster #2074
· Dec 5, 2020
Gift
2010 vintage
Taster #4582
· Oct 8, 2020
91/100
Nice flavours. Some chocolate. Thinks it is definitely on its peak. Drink it now.
2012 vintage
Taster #3258
· Sep 26, 2020
88/100
Dark purple with intriguing aromas of chocolate and autumn leaves. The taste is dominated by blackberries and cherries. Complex, full-bodied, and well-balanced. A really good wine that gains a lot from being aired for a while.
2017 vintage
Taster #3417
· Jun 30, 2020
90/100
Young fruity nose of cherry pie filling, some menthol after a few swirls. There is some christmas spice and vanilla on palate, indicative of French oak. Red fruity raspberries but there is a nice concentration of flavor on supple tannins. Not a fruit bomb. Can taste coconut on medium finish. Did not decant. After checking online, the wine is aged in french oak and 100% grenache/garnacio. After a few hours and time in glass, coconut, menthol faded away but pure …
2017 vintage
Taster #9821
· Jun 9, 2020
92/100
Found this to be hitting on all cylinders. Big inky wine. Dark berries, currants, and baking spice. Silky tannins. Oak is well integrated at this point. Still prefer Numanthia Termes at this price point, but this wine has impressed with age. As with so many Spanish wines, the value here is fantastic. Paired well with roasted lamb.
2012 vintage
Taster #4582
· Jun 5, 2020
92/100
P&P. Still performing well. Nice flavours of vanilla, creamy chocolate. Great PQR.
2012 vintage
Taster #7291
· May 17, 2020
91/100
Young yet drinkable, this one is one to hold on for a bit. Deep purple in color, a bit of acidity, not much complexity (yet) but you can taste its potential. A well made wine!
2017 vintage
Taster #4866
· May 11, 2020
91/100
5 years since my last tasting and I find that time hasn't been too kind for this wine. It's still a decent wine but the oak and fruit have disappeared. Maybe in its dumb stage.
2010 vintage
Taster #9764
· May 9, 2020
91/100
Overall very nice wine - tied for first place among a tasting with 8 other wines.
2012 vintage
Taster #6960
· Apr 15, 2020
Bouteille amenée en cadeau. Tout à fait acceptable. C'est un peu moderne... 15.5%, assez extrait mais avec un équilibre acceptable. Il y a une certaine sucrosité qui reste mais un côté raffle et une saine amertume équilibre le tout. Agréable mais je n'achèterais pas. En accompagnement d'une fondue chinoise.
2017 vintage
Taster #5193
· Mar 5, 2020
90/100
Still in good shape and enjoyable, but clearly no easy drinking wine. Drank it slightly chilled.
2010 vintage
Taster #1201
· Dec 26, 2019
86/100
Hard to say I didn’t liked it at all. But actually compared to previous vintages, it’s not up to what normally it was. Just pure raw. No finess ou roundness
2017 vintage
Taster #9657
· Sep 5, 2019
92/100
Excellente bouteille. Beaucoup de fruits noirs, réglisse et belle finale épicée. Bonne longueur. Très bon sur toute la journée. À racheter sur les millésimes recents.
2012 vintage
Taster #3009
· Jul 14, 2019
89/100
good quality new world style, rich body, fair tannins and acid, high alcohol, good short finish
2012 vintage
Taster #7182
· Jun 2, 2019
93/100
Thought this was going to be big - understatement, it was massive! Port like richness at 15.5% Could have cut a slice! Full on flavour Initial Cherries, Violets and Sawdust Turning to rich black fruit A real blockbuster!!
2010 vintage