l'Anglore, Pierre Chaude, VdF

Juicy red fruits and licorice with provencal herbs but with a definite light structure. Plenty of life left!

Eric Pfifferling elabora fuera de denominación de origen con un ensamblaje de 90% garnacha tinta y un 10% de clairette. Quizás por ello el vino tiene un color granate de media capa con una nariz atractiva, bien definida, con la fruta roja ligeramente "tirante", matices especiados y algún apunte de manzana Fuji. En boca tiene buen ataque, pasa fluido, más bien magro pero estructurado peso a todo, tanino muy fino, fresco, con suaves amargos y longitud media/alta. Excelente presencia para …

Lots of ripe, jammy fruit with celery and herbs. That savory note prevents the wine to be really too fruit forward. On the palate, again strawberry jam, cherry and grapes, unctuous almost thick texture. Somehow still manage to avoid being heavy. Not my favorite cuv�e from L'Anglore but a wine to drink without too much thinking.

Blind tasted and thought I found oak when it apparently is non-oaked. Plums, forest floor and tobacco nose. Some richness yet there are red & black currant flavors which provide lasting acidity and freshness which borders on volatility. I guessed a 2009 Morgon and learnt that Pfifferling also uses Carbonic maceration. A successfully made natural wine.