Dr. Burklin-Wolf, Wachenheimer Rechbachel Riesling Spatlese, Pfalz

Food: French Duration: 1.5 hours Condition: perfect Aroma: Flintstones, crude oil, caramel, white flowers Notes: pretty much on the dry side like what the sommelier suggested. This wine is neat and well organized as I would describe, very much resembling a well dressed gentleman in a well fitted suit. Quite an expressive aroma yet what I didn't expect was a rather light aftertaste probably caused by the aging. After an hour some plums start coming out in the palate. I …