Gardet, Charles Gardet Prestige

Gardet · Champagne France

White · Champagne Blend
Critics Average score from professional wine critics and publications.
91 /100
Reviews
10
professional

Vintages

No vintages

No vintage-specific entries have been added for this wine.

NV

Community Reviews

16
16
Reviews
91.2
Avg Score
93
Highest
Taster #3845 · Oct 20, 2023
90/100
Delicious. Golden in the glass, persistent soft bubbles, creamy mouse, golden apple, citrus, Meyer lemon, crunchy stone fruit, brioche, rocky minerality, hint of almond, bit of yeast, bright acidity, medium body, long lingering finish. Yummy.
2005 vintage
Taster #1309 · Feb 17, 2023
Næse: citrus, træ, kirsebærsten, støvet, modne bær Mund: høj syre, citronsaft, fersken, mineralitet Drukket til letbagt torsk med sauce hollandaise - vendt med purløg og skalotteløg, drysset med brødcroutons og bacon
2005 vintage
Taster #5515 · Aug 22, 2022
92/100
Citrus, peach and toast. Refreshing, youthful and not complicated - just enjoyable
2005 vintage
Taster #8279 · Dec 31, 2021
Drank during no-good, terrible, very bad Orange Bowl Wolverines loss to Georgia. Good wine that was well-balanced.
2005 vintage
Taster #1309 · Dec 11, 2021
Øje: klar, gennemsigtig, let gylden Næse: frisk, let mørk, fyldig, brioche, citrus, vanilje, Mund: medium syre, blød, let sødme, citron, mineralsk, frisk, let mørk/bitter, Spist til torsk med hollandsisesovs, baconstøv og brødcroutoner
2005 vintage
Taster #8279 · Jun 24, 2021
91/100
Nice wine but I'd put it more at 90-91 points this time.
2005 vintage
Taster #3641 · Apr 25, 2021
93/100
I just opened another bottle of the 2005 Gardet Champagne. I stand by the comments I made earlier. But I actually liked this second bottle slightly better than the 2008 Drappier Grande Sendree that I also recently enjoyed. So I think a 93 point score is justified. If you can can find this, buy it and enjoy!
2005 vintage
Taster #6383 · Apr 16, 2021
Pretty maize color with fine bubbles. Nose of mango, tangerine, and honey that carries over to the palate. Good acid balance with a touch of sweetness. There is none of the mouth puckering tartness in some of these small grower Champagnes. A terrific starter to some pre-game wine drinking that evening.
2005 vintage
Taster #3641 · Feb 15, 2021
92/100
2005 certainly isn't the most heralded vintage in Champagne, but this wine shows that nice examples were still possible in the vintage. When the wine hit my tongue, I first got strong minerality and toastiness, which led the way to lemon, and then apple. The apple and mineral flavors carried through to a clean finish. This was a somewhat late release for Gardet - they took great care of the wine. It's in nice balance and is very ready to …
2005 vintage
Taster #8279 · Jan 20, 2021
Drank for Biden inauguration. No notes but the Wine Enthusiast review seems accurate.
2005 vintage
Taster #0344 · Dec 31, 2020
93/100
Pronounced apple. Tangy lemons with a fairly long finish. Profusion of persistent bubbles that lasted to the very end, probably the most I have ever seen.
2005 vintage
Taster #2721 · Mar 2, 2020
91/100
It smells aged: coconut oil, pears in wine, sherry wine, paint and varnish, spiced with vanilla, clove and pepper, perfume, mushrooms, humid cellar, honey, walnuts, almonds, caramel, tarte tatin, confit pears. Dense texture and integrated acidity. Lovely aged champagne, true to its style, oaky and mature. 91pt
Taster #1862 · Jul 27, 2013
87/100
Tastes a bit like a sour (lemon) carbonated apple juice, but not with a heavy amount of bubbles. A little too airy for my taste, almost question how much, if any, sugar is here, as crisp is certainly a term that describes it adequately. Certainly wouldn't run away from having but there are significantly better options at the price point.
Taster #1231 · Mar 31, 2013
91/100
Lovely non-vintage with hints of apple and lemon. very worthwhile.
Taster #1231 · Dec 31, 2010
92/100
An immediately inviting nose of mineral, lemon and fresh apple paves the way for a solid mouthful of wine showing superb balance.
Taster #0891 · Jun 17, 2008
bubbles a little coarse... very yeasty. Critus tarts, followed by creamy, yeasty lees... and then return to citrus, with pleasant little bit of pith.