Critics Average score from professional wine critics and publications.
89
/100
Reviews
24
professional
Vintages
No vintages
NV
Community Reviews
2525
Reviews
88.5
Avg Score
92
Highest
Taster #5622
· May 28, 2025
90/100
Smooth, fresh approach, sweet finish.
Taster #1421
· Mar 2, 2025
90/100
Very nice. Light. Slight apple.
Taster #0528
· Jul 30, 2022
91/100
Day after note, guest brought to a dinner party Fine bubbles, the color is deep yellow, with some pink hues, maybe I see some Pinot grape (bottle does not provide varietal info). Nice delicate bubbles and great mouth feel. Nutty, nice fruit and great balance. Nice depth, very enjoyable. I will be buying a few for the house.
Taster #5237
· Aug 8, 2020
90/100
A very old bottle, prob mid 90s. Firms my position that i generally prefer aged NV champers to fresh/new. Astoundingly vibrant.
Taster #5089
· Jan 29, 2017
89/100
I had this with General Tso's chicken (too spicy...had to take notes after eating) on 1/29/17. It had a clean, fresh and expressive bouquet of green apple, pear, brioche and mineral aromas. The palate was fresh and dry with flavors of apple, pear, bread, orange peel and minerals.
Taster #7013
· Dec 11, 2016
90/100
Impressive yeasty nose. Good acid and flavors of green apples. A bit of a creamy mouth feel. Nice long lasting bubbles. Was a very good match for yam and mushroom curry.
Taster #9267
· Dec 6, 2016
85/100
75% Pinot Noir, 20% Chardonnay, 5% Meunier. Looks good on paper, but it's just OK right now. Fruit seems a bit thin, acidity a bit too sharp. Not bad, but uninspiring.
Taster #9324
· Nov 3, 2016
92/100
Champagne Drappier Carte Blanche Brut NV: Gold in color with a nose featuring more yeasty aromas than its Carte d’Or sibling. As well, there are some distinct scents of green apple peels, fresh bread, minerals, Mirabelle plums and cake. Fine, medium-sized bubbles gently dancing in the glass. Medium-bodied with notes of pears and honeydew on the palate, followed by abundant minerals, roasted almonds, Asian pear with medium-plus acidity and hints of sour cream lingering on the long and classy finish. …
Taster #9061
· Nov 7, 2014
84/100
Lightstyled and thin. Also quite simple. Not up to Champagne standard.
Taster #8004
· Mar 9, 2014
88/100
Drukket til en variert meny med scampi, kamskjell, fiskesuppe, reinsdyr og sjokoladedessert. Passet best til de tre første rettene. En frisk og god champagne. Ikke for søt. Gode små bobler.
Taster #2861
· Jan 10, 2014
89/100
Compares to Vevuve Cliquot except a bit darker in color, a bit more toasty and the mouse is a bit less refined. Also slightly less expensive. As a test we sampled it out of champagne and traditional wine glasses. The taste was more elegant out of the flutes and the traditional wine glasses brought the toastiness to the forefront
Taster #5734
· May 20, 2013
89/100
I wasn't expecting much, but a couple of years in my cellar have taken the edge off and added some complexity and a bit of toast..very nice. 18 Euros in the local wine shop, bargainous!
Taster #3302
· May 17, 2013
86/100
Rich, round, flinty and pleasant
Taster #9120
· Mar 6, 2013
85/100
Perfectly fine but non-distinctive champagne. High effervescence, with well balanced acidity and green apple and hints of bread and slightly oxidative finish. Perfectly fine, just nothing particularly memorable or distinctive.
Taster #4741
· Oct 20, 2012
88/100
Appley note, good golden straw colour, clean, crisp, uncomplicated and satisfying
Taster #3054
· Apr 11, 2012
90/100
Delicious brut NV champagne. Very elegant with a remarkable toasted bread notes and fine acidity.
Taster #4728
· Jan 2, 2012
Decent Champagne. On the first day it was very tight, sharp and yeasty, far better the next day. The two bottles I had last year were better than this one, has the base vintage of the base wine changed?
Taster #2850
· Dec 23, 2011
90/100
The nose light gold colored wine is explosive with rich toast, fluffy white chocolate, herb, grapefruit, bright green apple, malting yeast, and minerality. The mouth on this medium bodied wine is super rich with an energizer bunny small bubble mousse, more toast and brioche, nice yeast, rich herb, super bright and tart green apple that mellows down to a creamy apple sauce, and grapefruit. The mid palate has super bright acid, herb, grapefruit, white chocolate, and mineral. The finish is …
Taster #2770
· Sep 23, 2011
87/100
Intense baked apple and toasty notes on the nose. Good acidity on the palate with medium concentration but hampered by a slightly bitter finish. Still good QPR.
Taster #0350
· Aug 16, 2011
88/100
Light yellow with a hint of pink/orange color. Big nose, sweet bakery aromas, wet limestone and lime. The taste is much more fresh and lively than the nose. Good acidity, hints of minerals and a good finish. Taste is better than the nose.
Taster #4728
· Jun 21, 2011
86/100
(from 375) Initially a bit coarse and sharp, but it was probably due to too low temperature which accentuated the acidity while the fruit was very mute. After some air and a slight increase in temperature the nice pinot notes kicks in. A nice NV Brut for the price with good concentration and a very long finish; although not as good as my previous bottle (normal).
Taster #5734
· Apr 7, 2011
89/100
Nice round taste, not overly complex but interesting enough...great value, we just bought a ton of this for our daughter's wedding, should be perfect!
Taster #9780
· Jan 8, 2011
91/100
Very mineral, very fresh, perfect mousse, long, balanced and pure.
Taster #6440
· Dec 30, 2010
89/100
Citrus with slight toast. Good acidity. Lacks complexity. Good QPR
Taster #6440
· Dec 29, 2010
89/100
Nice citrus and toast. Medium depth...very refreshing and good QPR.