Domaine Thomas Morey Bâtard-Montrachet

Absolute stunning. The wine of the evening. At PnP it took like 15 minutes to wake up and then, wow! The complexity in this wine, at this time, is just fantastic. It just keeps delivering from the first impression in the nose until the very last breath of the finish. I kept half a glass throughout the evening and 4½ hours later it still performed excellent. Even that I in the meantime had treated my palate with some extraordinary great …

Waxy apples + lemon. Tropical notes laced with orchard apples and citrus zest with hints of of clove.

Youthful, quite weightless, complex tropical: Durian, jackfruit, quite poised and balanced, even restrained.

Westchester Wine School - Premium Wine Tasting (Bar Lees, Mamaroneck, NY) : Drank at WWS tasting. Aromas of peach & apricots, and pleasant freshness. Pale yellow in color. A bit on the dense/lush side, and actually quite viscous. Still very tight & linear, being still quite youthful. Good acidity along with a very definite mineral quality, and excellent length. A fascinatingly excellent wine, that is reminiscent of a new world chard in terms of its weight, but in no other …

Has really tightened up. Quite fine with dense orchard fruits overlaying a strong mineral base. Good volume and intensity and really builds through the finish. Needs plenty of time.

Very tight, compact and linear. has such dense orchard and citrus fruit and deliciously spicy oak. There is good underlying minerality and length is superb. All of the elements are here it just needs plenty of time.