Chateau Teyssier, Montagne-Saint-Emilion

Medium-bodied, fresh, earthy, and fruity, with a minerality essence that accompanies the chewy, dark red fruits in the nose, and on the palate. Drink it over the following decade. Drink from 2026-2034. 89-91 Pts.

drinking nicely now, decent fruit and balance.

Thought it was a little high toned for BDX. + acidity and kind of hot. Mix of black and red fruit with some chocolately notes. Wine is opaque. Drinks almost like a CdR

Rouge écarlate, chêne et fruits noirs. Beau Bordeaux à ce prix.

Magnifique nez d'arômes balsamiques...cèdre, taillures de crayon, de fruits noirs et d'épices. Souple et fruité avec des tannins fins. Notes toasté avec des saveurs d'épices...petit côté salin. Peu complexe avec une finale moyenne. Très beau Bordeaux pour le prix (CA$25 LCBO) qui est prêt à boire.

2015 Château Teyssier Montagne Saint-Émilion showed a good combination of ripe dark fruits and oak flavours. It was youthful clear ruby in colour without any sediments. On the nose, there were aromas of ripe dark plum, blackberries and dark cherries, followed by vanilla and toast. The mouthfeel was dry, rather full-bodied, with medium level of acidity and medium level of silky tannin. Flavours of earth, blood and plum were present in the finish of medium length. The blend composed of …

Good value, ready to drink now Lacks depth and form, but lovely florality. Black cherry, plum, oak. Soft, gentle tannins, shorter length, lower acid

Served in Upper Class on a Virgin Atlantic flight to Delhi. To be honest, I prefer the stuff they serve in coach. The nose is floral, but in an unappealing, artificial way - like cleaning fluid. The wine’s youthful fruit aromas are smothered in oak. Palate is green and angular (one can forgive this given its age, but I’m struggling to see a great future here). Scoring what’s in the glass right now, for me it’s only just acceptable.