French Bloom Blanc de Blancs

Sparkling blinds (with Non-alcoholic sparkling) (Peter's) : (blind) Medium gold color - it has a ton of color for a non-rose champagne. Smells utterly bizarre. Caramel-toffee? Werther's butter toffee. Weird puffy mousse that puffs up. funky cottony texture. No alcohol. Feels totally dry (actually 25g/L!) Sour finish - mixed malic and tartaric. Empty on the palate. Unpleasant and an incredibly bad texture. Notes from PY: Source it from languedoc - trying to make it a really big wine. They oxidize …

Seemed like a tasty enough apple cider, and I would consider this a successful 0% alcohol beverage if that was its role model, but not a success aspiring to be $100 Champagne.