Pietradolce, Vigna Barbagalli, Etna Rosso

By the glass. Made exclusively with Nerello Mascalese from old vines. Wonderful complexity on the nose with notes ranging from rhubarb acid to roses through cherries, dark chocolate, black pepper or anthracite. Good definition and quality. In the mouth it offers a slim structure, balanced acidity, compact texture and clear saline taste in the middle palate. Finishing with some soft tannins. According to this bottle deserves every penny paid. Por copas. Elaborado exclusivamente con Nerello Mascalese procedente de viñas viejas. …