Julian Haart, MoselRiesling, Mosel

Pnp on a hot spring day. Gorgeous nose of slate, lemon-lime citrus, and some white flowers. Refreshing palate with well balanced acid and perhaps a touch of roundness/body that results in a pleasant mouthfeel. Perfectly done entry level dry mosel rielsing. Exactly what I wanted today. 90-91 pts.

Farbe: helles strohgelb Nase: grüne Früchte, etwas Stachelbeere (überraschend) Gaumen: grüner Apfel, Stachelbeere, Wiesenkräuter, Limette, wunderbar-scharfe Säure, relativ kurzer Abgang Gesamt: für Gutswein-Level ein wirklich komplexer und spannender Wein

Refermented in bottle

Really great balance on this young Riesling. Digging it

This is excellent, and comparisons to Keller VdF are apt. Incisive cut, buzzy acidity, with rainwater-slate-y minerals that persist from front to back that almost leave an impression of licking a chalkboard on the finish. But also plenty of fruit, with golden apricot and hints of mango. Not quite the amplitude or weight of some of the heftier cuvées, but a clear jump up in quality and seriousness from the JJ. Could probably use a couple more years to unclench …

Thought this was outstanding for the level. Not quite the concentration or mineral of a Keller Von der Fels but clearly cut from a similar cloth, expressing all kinds of tropical fruit notes, ample cut, and a light dose of petrol. Very tasty

Fersken, eple, sitrus og lett mineralsk Varer lenge

Tight ripe acid, lemon zest, greenish citrus fruits, dark minerals, some salt. Nice dry extract, if a bit bitter at this stage. Elegant, light mouthfeel that dances in your palate. No doubt needs a few years to open further.

This is really good. Serious, multi layered, fresh and peach scented Mosel Riesling. Still young though this is all ready beautiful. With 1 year in bottle this might really shine. 88+

Litt snodig rasepreg med nyåpnet gummi. Litt vandig og bløt innover. Mangler syrespenst. Gummipreget kan luftes vekk men mangelen på konsentrasjon og syrespenst er det verre med. Frisk og litt grønn karsepreget utgang a la sauvignon. Ikke veldig imponerende

Tangy green, a bit of gooseberry, has a lot of depth, almost bitter extract at the moment. Shows potential for the vintage, but not easy to read today.