Tarpon Cellars Cambaro A Red Wine

Served as a chilled red (~50°) Aromas: Primarily red fruit, with some darker fruit notes. Currant, plum, cherry, cranberry. A little tobacco and spice, which might be the ‘earth’ the tasting notes mention. -Sweetness: dry, low -Acidity: Medium-high -Tannin: Medium-high tannin. Carbonic maceration and chilling definitely reduced the expected tannins of the big red grapes in this. -Alcohol: Low alcohol, great as a Saturday summer drinker -Body: Medium -Finish: Long finish, ending on spice Flavors: Big cranberry followed by a …