Joh. Jos. Prum, Wehlener Sonnenuhr Riesling Auslese Goldkapsel, Mosel
Joh. Jos. Prum · Mosel › Germany
Critics Average score from professional wine critics and publications.
93
/100
Reviews
33
professional
Vintages
No vintages
NV
Community Reviews
3838
Reviews
93.5
Avg Score
96
Highest
Taster #9635
· Sep 1, 2025
95/100
Labor Day wines (Dale's) : AP #19, from half bottle. Still incredibly primary and youthful but so damn delicious right now. There's such freshness and energy to the fruit, an array of brighter tropical and peachy flavours and tarter greener apple and lime notes, with sweeter honeyed and floral scents around the fruit. Even though it's a GKA, it's not overly sweet - about as sweet as many standard (white capsule) Auslese but with more depth, conveyed with the lightness …
2012 vintage
Taster #2743
· Jul 23, 2025
94/100
Tropical, ripe fruit. Excellently counterbalanced by brilliant acidity, resulting in outstanding balance. The 2017 vintage is currently presenting itself wonderfully.
2017 vintage
Taster #0886
· Oct 30, 2024
First of three. A little seepage but seems like an intact wine: very pale color, clean and intense stone fruit with a flinty edge and a long, creamy finish that shows some spice in the last glass. Perceptible sweetness is modest enough that this pairs well with a smoked trout pasta. I don’t know if the dozen years has begun to round off the edges, but the flavor profile is still young enough that I’ll hold the remaining bottles for …
2012 vintage
Taster #6076
· Jul 17, 2024
94/100
From 750ml. Very lively and youthfully aromatic nose, showing peach, pineapple, floral and spice notes. A bit over medium bodied with both white and yellow peach upfront, moving to mixed tropical notes through the middle, especially pineapple. Vibrant acidity along with nicely tart citrus qualities on the backside provide the perfect balance to the richness and depth of the mid-body. There is overt sweetness here, but very much in balance with the acidity and the citrus notes. The youthfulness of …
2012 vintage
Taster #7691
· Jan 13, 2024
94/100
Still young and fresh. Lemon, ripe pineapple and green peppercorns on the nose. Good balance between sweetness and acidity.
2012 vintage
Taster #8047
· Jan 1, 2024
95/100
This wine opened beautifully with a pale green gold colour and a lifted nose that evolved over many hours revealing white peaches and cherries, lemonade fruit, apricot, custard apple and preserved pineapple with touches of honey and greengage. The palate is quite rich with the same complexities of fruit filling the mouth and balanced by a fine acid and dry extract finish with touches autumn herbs. This is just delicious with nice botrytis touches that lift the complexity and interest.
2012 vintage
Taster #1078
· Oct 27, 2023
93/100
(Mostly) 1998, 2005, 2012 Northern Rhône (Chicago, IL) : Intense Prüm sponti nose with that classic petrol note (which I suspect is actually from the yeast in the cellars). In any case, the 2012 vintage may well have mellowed out from when I first tasted it at Rieslingfeier so many years ago. This doesn't have quite the same weight as the Wehlener Sonnenuhr or Graacher Himmelreich, but all the right elements are there, so even then this is a very …
2012 vintage
Taster #9301
· Aug 27, 2023
94/100
Still a touch young. Great poise & balance, with perfect balance between the fruit, acid, & sweetness. A lovely bottle.
2012 vintage
Taster #3918
· May 24, 2023
90/100
The 2012 Zeltinger Sonnenuhr Auslese from Prüm is drinking well today. Clearly a warmer and slightly riper vintage, but the nose here is quite clear with no petrol or kerosene. Fresh pineapple, peach jam, lychee and honey melon on opening, with more raspberry, blueberry, Maracuja, acacia honey, honeysuckle and mint with air. Very well balanced and quite long with good freshness. Now - 2050
2012 vintage
Taster #4619
· Feb 28, 2023
Gave this bottle time and air, but it never revealed a great side, seemed thin and tired, plenty of faint fruit, very smooth and creamybut to much was missing, did not last the course, I have another and can only hope for better things, cork was poor and crumbly, maybe that had an effect, though the level was still good?
1997 vintage
Taster #1511
· Feb 24, 2023
94/100
Decanted 2 hours before drinking. Extremely elegant, with perfectly balanced acidity. Velvety and extremely smooth. 94 points.
2012 vintage
Taster #3402
· Dec 18, 2022
92/100
Very tasty and fresh, lots of honeyed peach with a nice bright finish. Good balance and richness but not much botrytis. More in the off-dry rather than full on syrupy dessert wine vein.
2012 vintage
Taster #8996
· Dec 1, 2022
93/100
Nose of herbal tea, honey and white flowers. Magnificent palate of purity. It is still very young, on the peach and the white flower which dominates the wine. The juice is crystalline, nevertheless the wine is not to force its presence, everything is there, starting with a great laser-cut acidity in the service of an excellent balance. The wine still seems very young, with a chalk that invades the second half of the mouth. Beautiful diaphanous finish, still a bit …
2012 vintage
Taster #9557
· Mar 17, 2022
rather muted nose. in combo with lack of acidity and leaking/mold at cork=possibe heat-damaged bottle. that said, it's a pleasant glass. the fruit is intense and complex: green apple candy, canned papaya and lemon peel. botrytis alongside a (pleasant and mild) pithy bitterness **second bottle 4/09: cork in great condition. still showing similar to the previous bottle. rather muted nose=previous bottle was not heat damaged. just muted. drinks well despite=no data on if it improves over night
2012 vintage
Taster #6620
· Jan 30, 2022
95/100
375ml bottle opened by AllRed after dinner. Sweet but not quite a dessert wine. Tropical notes with mango, peach and star fruit. Good acidity holding everything together. Luscious with a vibrant mouth feel. Long lingering finish. Not quite at the heights of the 2001 or 2005 that I've had but still an outstanding wine which will improve with time. 95 points.
2017 vintage
Taster #0935
· Jan 29, 2022
Dinner with Friends (Reserve 22, Glen Ellyn) : From a half bottle, opened after dinner. In a word, terrific. Slate, ripe apple, peach and sulphur notes. The palate shows abundant ripe stone fruit and something a bit tropical as well, with a nice vein of acidity.
2017 vintage
Taster #8232
· Aug 20, 2021
93/100
Lys gylden strågul. Petro. Kjølig tropisk. Nydelig. Kompleks. Herlig. Vektløs.
2017 vintage
Taster #6543
· Mar 16, 2021
94/100
Perfect balance between acidity and sugar. Great great with Asian food
2012 vintage
Taster #5063
· Dec 31, 2020
95/100
New Years Eve wine (one of many). What a balance! Completely icy fresh while sticky sweet and utterly delicious. This is a real treat. Also it can handle almost any type of food with this much residual sugar which speaks volumes regarding the inner quality of this wine!
2012 vintage
Taster #5152
· Dec 24, 2020
88/100
Rather tart, dry herbs, lots of firn and high acidity. Either tired or bad bottle?
1997 vintage
Taster #4562
· Sep 21, 2020
96/100
The 2012 Joh Jos Prum Zeltinger Sonnenuhr Auslese is pale gold in color and features a lovely nose of honey, white flowers, lime, and apples. The sweetness is perfectly in balance with the rest of the wine which has an exciting racy streak running throughout. The wine's firm backbone, which melts away to a smooth and creamy finish. Drink anytime over the next 2-3 decades.
2012 vintage
Taster #6076
· Sep 12, 2020
92/100
Apple, pear and peach on the nose along with light spice notes and mineral qualities. Medium bodied with white apple and pear upfront, adding icy, crunchy peach through the middle. There's very good density here and when combined with a light honey element, creates richness and helps bind all the various components together. Melon, lemon and other tart citrus notes come in on the backside along with excellent acidity. The combination of the white, icy peach, deepened by the honey …
2012 vintage
Taster #6824
· Jan 16, 2020
96/100
AP 17 18. Wow, what a difference a year makes to let this settle down. Given how muted my last bottle was I’m wondering if it was an off bottle or something. Significantly more acidity and spice than I remember from last time. Sharp, almost salty minerality. That same warm, cooked apple signature that seems to define higher Mosel pradikats in 2017 but this time with the cut to make it really enjoyable. Excellent dessert wine. If you like your …
2017 vintage
Taster #6334
· Dec 29, 2019
93/100
An ethereally light waft of a weightless delivery of such refined Wehlener fruit and flowers. But I would wait 3-5 years.Light yellowish golden color, not yet deepened. Viscosity has made it 2/3 of the way down to the weight that makes old Mosel auslesen stellar wines. On the palate,white flowers, honey, mild minerality and some petrol on the nose. Yet this tasted young, showing its balance and expanding flavor profile but clearly begging for more time to darken the hue, …
1997 vintage
Taster #6059
· Jun 18, 2019
94/100
JJ Prum - 2017 range tasting : Jumps out of the glass with pineapple, apple, pear, lime, apricot and marmalade. Bright on the palate, with layers of ripe fruit and excellent texture and depth. Amazing level of drive given just how much density it shows. Imposing presence and a long way ahead for development.
2017 vintage
Taster #6824
· Mar 28, 2019
93/100
AP 17 18. What an interesting vintage 2017 has turned out to be. Some manufacturers made very subtle, integrated, and low alcohol wines (Schaefer and Zilliken for instance) while Prum - usually known for her subtle, docile wines - produced huge, aromatic, and extroverted offerings. To be honest, I’m not sure what to think about the W-S Goldkap this year. At this point he seems almost nomadic. A strong and temperamental youth wandering in the wine desert without a clear …
2017 vintage
Taster #5063
· Dec 31, 2017
94/100
A private dinner @ Brugge. Just before the stroke of midnight enjoying this wine from a 375ml bottle. Delicious juice, went very well with the dessert at Komtuveu...
2012 vintage
Taster #8154
· Apr 15, 2017
94/100
- || Krug | Selosse | Fourrier | M-G | Ponsot | Leroy | Pacalet | J.J. Prüm || - (Barendrecht, NL) : Full in (tropical) fruit , but beautifully light and elegant in structure and perfectly balanced. Superb and delicious!
2012 vintage
Taster #4078
· Jul 4, 2016
92/100
The color was pale gold. The fruit was delicate with touches of "honey." The wine was not too sweet but very balanced. It can be drunk with food and not just desert
2012 vintage
Taster #8337
· Jul 2, 2015
94/100
Tasted side by side the regular, the Goldkapsel is just a touch sweeter, still very clean and inviting.
2012 vintage
Taster #3217
· Feb 28, 2015
94/100
Choucroute Garnie at Sarah and Jonathan's (Theater District, Manhattan, NYC) : AP #31. Nose of smoke, golden, honey, apple, rich - maybe getting a bit tired. Sweet, stunning on the palate - mature and creamy, botrytis but melded with great structure. Sugar, spicy, peach - humming, cream soda. Nose - 4.5/6, Palate - 6/6, Finish - 5-5.5/6, Je ne Sais Quoi - 1.5/2 = 17-17.5/20.
1997 vintage
Taster #6059
· Mar 31, 2014
92/100
JJ Prum - 2012 Range (Sydney, Australia) : Lemon, white floral notes, talc and passion fruit make up the nose. The palate is electric, the acidity soaring and heightening your senses. Surges across the palate and I struggled to keep up at times - fortunately the persistence and carry is excellent so there is plenty of time to think about each sip. A very successful wine that was even better with food to accompany it.
2012 vintage
Taster #6059
· Mar 31, 2014
94/100
JJ Prum - 2012 Range (Sydney, Australia) : Has an intensity to it similar to the 2012 Graacher Himmelreich, with a aroma profile including peach, pear, honey, deep floral perfume as well as a herb note on the side that provides an additional layer of interest. The sweetness here is intense but pure, avoiding dipping into syrup territory. There is a saline character to the acidity that enhances the flavour and cleanses the fruit. With a rich butterscotch sauce the …
2012 vintage
Taster #3217
· Mar 29, 2014
93/100
AP #19. From 375ml. My dad brought this up from MD. Killer nose - bright acidic fruit: lime, orange (peel), passion fruit, smoky, herbs, lots of extract: peach and peach pit. Really crisp and light on the nose - classic. Enters sweet on the palate with lime, passion fruit, creamy peach, honey, spice and smoke. Like a lot of the big 12's, this is packed full and not showing huge acid, but you can tell how much power there is …
2012 vintage
Taster #0795
· Feb 9, 2014
92/100
NOSE > Big, pungent mineraly greengage, Granny-Smith, red-cherry, cantaloupe, tart-apricot, lemon-candy, & lime-flesh. PALATE > Musky lime-flesh, lemon-candy, mineralized sweet-tarts, sappy/stony grapefruit, creamy-nectarine, red-cherry, & apricot. Sweet, but with lip-smacking acidity. Excellent balance, length, medium intensity. Long finish & aftertaste with pink-grapefruit, musky cantaloupe, & citrus-pith. Really nice stuff.
2012 vintage
Taster #8547
· Sep 16, 2013
92/100
remarkable purity. Good stuff. While the 2012s seem relatively light, the wines from this vineyard seem fuller (Justerini German Riesling Tasting)
2012 vintage
Taster #5845
· Dec 26, 2010
96/100
This is nectar of the gods, or at least those who weren't naughty this year. So delicate and precise, with an amazing length. Tropical fruits, pineapple, mango, hint of coconut, all bound in an acidic layer, so well balanced layered in minerality and just delicious. Rather annoyingly the family polished this off far too quickly. Next bottle I'm going to drink on my own.
1997 vintage
Taster #6708
· Dec 13, 2008
Plenty of stinky, sweaty sulphur bullies the wine into the background but relaxes to reveal a thing of rich texture and concentrated fruit. There are some nice underlying exotic fruits and a minerally closure stacked with buckets of acidity.
1997 vintage