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98
/100
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1
professional
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1
2017
Other
98/100
NV
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98.0
Avg Score
98
Highest
Taster #6840
· Sep 24, 2018
98/100
Venue: Hedona Wine Club; General Notes: Ingredients: Chardonnay, 3 year old neutral Bosnian oak. Method: Press 80% of the grapes. Put 20% of the whole berries on top of the must. Press down the cap every month on the full moon. At 10 months, once everything has settled, bottle by siphon. What do you get? A gosh darn four star orange wine, that’s what you get, by golly. Rancid apricot, something bitter, warm cocoa beans, and a little bit of …
2017 vintage