Lethbridge Wines Pinot Noir Block 4

Pinot Noir at Moncur (Bistro Moncur, Sydney) : Slightly funky, dark hued fruits, a little almost coffee, slight whole bunch, wild ferment, a sense of warmth; baked earth. Very slight volatility, plenty of textured grip is woody but overall balanced. Okay

MV6, 50% whole bunch, 50% nfo Funky nose Takes a while for the sour cherry to open out. Smooth texture, earthiness and high acidity 13.5% abv

Yarra, Mornington, Geelong wine tour day four (Geelong) : Alcohol prickle, a little more sour cherry compote here, touch of sous bois shows earth, mushroom, even asparagus, green notes, pinch of ashy whole bunch. Medium plus intensity acidity, sour cherry compote on the palate as well, plenty of drying coarse flour textured grip is more in support, brambly dark fruit persists long and it finishes savoury with those earthy sous bois notes. Interesting. Okay.